Chateau Laronde Desormes Bordeaux Superieur 2010

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    Chateau Laronde Desormes Bordeaux Superieur 2010 Front Bottle Shot
    Chateau Laronde Desormes Bordeaux Superieur 2010 Front Bottle Shot Chateau Laronde Desormes Bordeaux Superieur 2010 Front Label Chateau Laronde Desormes Bordeaux Superieur 2010 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2010

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Chateau Laronde Desormes is harvested at extremely low yields and aged in only a small percentage (25%) of new oak. The resulting wine is full of finesse and elegance, with well-balanced bright fruit and an easy finish. With Cabernet Sauvignon as its primary grape, it is built to taste more like one of its Medoc neighbors than like a simple Bordeaux rouge.

    This wine will pair well with grilled red meats, roasted game, woodland mushrooms and strong cheeses.

    Chateau Laronde Desormes

    Chateau Laronde Desormes

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    Chateau Laronde Desormes, France
    Located near the village of Macau at the end of the Haut Medoc appellation and the beginning of the Margaux appellation, Chateau Laronde Desormes is small property producing just over 4,000 cases per year. Harvested at extremely low yields and aged in 25% new oak, the resulting wine is full of finesse and elegance, with deep. Winemaker Claude Gaudin has fashioned some exceptional wines from petits chateaux located along the Gironde River.
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    One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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    One of the most—if not the most—famous red wine regions of the world, the Medoc reaches from the city of Bordeaux northwest along the left bank of the Gironde River almost all the way to the Atlantic. Its vineyards climb along a band of flatlands, sandwiched between the coastal river marshes and the pine forests in the west. The entire region can only claim to be three to eight miles wide (at its widest), but it is about 50 miles long.

    While the Medoc encompasses the Haut Medoc, and thus most of the classed-growth villages (Margaux, Moulis, Listrac, St-Julien, Pauillac and St. Estephe) it is really only those wines produced in the Bas-Medoc that use the Medoc appellation name. The ones farther down the river, and on marginally higher ground, are eligible to claim the Haut Medoc appellation, or their village or cru status.

    While the region can’t boast a particularly dramatic landscape, impressive chateaux disperse themselves among the magically well-drained gravel soils that define the area. This optimal soil draining capacity is completely necessary and ideal in the Medoc's damp, maritime climate. These gravels also serve well to store heat in cooler years.

    MTIVMCCLDBSP10C_2010 Item# 148456

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