


Chateau Margaux (6 Bottes in OWC Futures Pre-Sale) 2020
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Winemaker Notes
The final blend is very similar to those of the most recent vintages. The Grand Vin represents 36% of the harvest. There is a perfect balance between the density and the fineness of its tannins. Several factors contributed to making this a superb wine: homogenous flowering, summer conditions that favored small berries and therefore concentrated wines, and excellent harvesting conditions. Only the yield was not as we had hoped. The fertility of the grape varieties was lower than in previous years, with 1.6 bunches per shoot, compared to 2 in 2019. The average yield on the estate was therefore 36 hl/ha.
Blend: 89% Cabernet Sauvignon, 8% Merlot, 2% Petit Verdot, 1% Cabernet Franc
Critical Acclaim
All VintagesBarrel Sample: 99-100
Barrel Sample: (97-99)
Barrel Sample: 99
Barrel Sample: 97-99
Barrel Sample: 96-98





Chateau Margaux, a Premier Grand Cru Classé Bordeaux, is one of the most famous wines in the world. Care has been lavished on the property by a line of owners with an abiding concern for the reputation of the estate.
For more than five hundred years, season after season, generations of vineyard-workers, grapeharvesters, cellar-workers, coopers and many other craftsmen have all played a part in making Chateau Margaux what it is today: a wine with an incomparable personality, reflected in the elegant Palladian building which adorns its label. In 1977, the estate was purchased by the late André Mentzelopoulos, and it is now run by his daughter, Corinne Mentzelopoulos.