Chateau Maris Brama Grenache Gris 2015
-
Spectator
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Fantastic with spicy dishes like shrimp tikka masala or an aged hard cow cheese like Comté.
Professional Ratings
-
Wine Spectator
A nutty style, with almond skin notes edging the dried pineapple and peach flavors, cast with honey, white tea and spice accents. Mineral, floral and lanolin elements dovetail along the finish. Drink now through 2023.
Other Vintages
2014-
Parker
Robert -
Spirits
Wine &
-
Parker
Robert
-
Parker
Robert
Chateau Maris is the vision of Englishman Robert Eden, who emigrated to France over 20 years ago to pursue his dream of crafting wines that reflect, rather than mask the land on which the grapes are grown. Robert's approach to winemaking is based on the fundamental premise that wine is "grown", not "made".
To craft wines that reveal the true character of the land, Chateau Maris strictly adheres to biodynamics, which is in effect a supercharged system of organic farming. Similar to organic farming, biodynamics adopts a holistic approach that views the entire vineyard as a living system that is impacted by its surroundings. Biodynamics seeks to encourage vitality in the vineyard by introducing live matter into the soil through intensive composting. In addition, biodynamics places a strong emphasis on harnessing naturally occurring cycles.
The entire estate is certified Organic as well as certified Biodynamic, using homeopathic preparations instead of chemicals on its land. The cellar itself is the only building in existence constructed entirely with hemp blocks and contains no paint, no plastic, no chemicals. Thanks to the geothermal properties of hemp, the cellar has no heating nor cooling system, making the project not only energy self-sufficient but making the project one of the few carbon-negative constructions in the world.