Chateau Pichon-Longueville Baron (1.5 Liter Magnum) 2016

  • 99 James
    Suckling
  • 97 Wine
    Enthusiast
  • 97 Robert
    Parker
  • 97 Jeb
    Dunnuck
  • 96 Wine
    Spectator
  • 96 Decanter
2020 Vintage In Stock
359 99
OFFER Take $20 off your order of $100+
Ships Tomorrow
You purchased this 3/25/24
1
Limit Reached
You purchased this 3/25/24
Alert me about new vintages and availability
Chateau Pichon-Longueville Baron (1.5 Liter Magnum) 2016 Front Bottle Shot
Chateau Pichon-Longueville Baron (1.5 Liter Magnum) 2016 Front Bottle Shot Chateau Pichon-Longueville Baron (1.5 Liter Magnum) 2016 Front Label

Product Details


Varietal

Region

Producer

Vintage
2016

Size
1500ML

ABV
14%

Features
Collectible

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Château Pichon Baron 2016 has a beautiful, intense garnet red colour. The nose reveals aromas of red and dark fruit such as blueberry, black cherry and blackcurrant, followed by very lightly toasted notes with a hint of vanilla and spices. The fleshy, powerful attack is balanced by richness and a certain fullness. The tannins are silky, opulent and lengthy, with some crispness. The finish is precise. Altogether it is dominated by the tipycity of the grapes and by tension, and is dense and full-bodied.
Blend: 85% Cabernet Sauvignon, 15% Merlot

Professional Ratings

  • 99
    The concentration and largesse of the 2016 Pichon Baron is apparent from the get-go with incredibly alluring, ripe and expansive fruit aromas in the blackberry, dark-cherry, mulberry and plum zone. Espresso and cedar, as well as a slate-like, stony mineral edge add complexity. The palate has incredible depth, drive and detail. Fine and plush tannins stretch the palate in every direction. So fresh and vivacious, this is the greatest Pichon Baron since 1989 and has a long future. Try from 2024.
  • 97
    As often with this estate, this wine combines opulent richness and an elegant structure. It is a bold wine, ripe and full of black fruits. But it holds together impressively, with nothing in excess. The wine will age well; drink from 2025.
    Cellar Selection
  • 97
    Deep garnet-purple colored, the 2016 Pichon-Longueville Baron offers a suave and seductive nose of warm red and black currants, black plum preserves, truffles, tapenade and rose hip tea with touches of sandalwood and Chinese five spice plus a waft of iron ore. Medium to full-bodied, firmly structured and packed with mineral and exotic spice-laced black fruits, it finishes very long with compelling herbal sparks.
  • 97
    The 2016 Château Pichon-Longueville Baron is beauty and is a blend of 85% Cabernet Sauvignon and 15% Merlot that was brought up in 80% new French oak. Tasting like a hypothetical mix of the 2009 and 2010, its deep purple color is followed by a powerful yet sensationally pure bouquet of crème de cassis, blackberries, lead pencil shavings, and graphite, and is just about as quintessentially Pauillac as it gets. Full-bodied, fleshy and even a touch flamboyant, it has sweet tannins and a monster texture that coats the palate. Count me in as a huge fan. This fabulous wine will be relatively approachable in just 3-5 years but will age for 30 years or more.
  • 96
    This gushes with dark fig and black currant compote flavors backed by lively sweet tobacco and singed alder edges. Very fleshy in feel, though there's ample grip to keep this red grounded, echoing with tar and humus accents through the finish. A thumper. Best from 2025 through 2040.
  • 96

    There's no question that we are in Pauillac with this wine: it's a deep, dark purple in colour and a little more reserved on the nose than some, with more of that pencil-lead and slate character. The texture is almost as important as the flavour, and it shows its quality. This is all cassis, wet stone and loganberry, and conveys heft rather than sinew. It tightens through the mid-palate to the point that it contracts - a serious wine. Matured in 80% new oak. Drinking Window 2026 - 2042

Other Vintages

2022
  • 98 Jeb
    Dunnuck
  • 97 Robert
    Parker
  • 97 James
    Suckling
  • 97 Decanter
2021
  • 97 James
    Suckling
  • 96 Robert
    Parker
  • 95 Decanter
  • 95 Jeb
    Dunnuck
2020
  • 99 James
    Suckling
  • 98 Jeb
    Dunnuck
  • 98 Wine
    Enthusiast
  • 98 Decanter
  • 98 Vinous
  • 97 Robert
    Parker
  • 97 Wilfred
    Wong
  • 97 Wine
    Spectator
2019
  • 100 Wine
    Enthusiast
  • 100 Decanter
  • 100 Wilfred
    Wong
  • 100 Robert
    Parker
  • 99 James
    Suckling
  • 99 Jeb
    Dunnuck
  • 97 Wine
    Spectator
2018
  • 100 Wilfred
    Wong
  • 100 Wine
    Enthusiast
  • 99 Decanter
  • 99 Jeb
    Dunnuck
  • 99 Robert
    Parker
  • 98 Wine
    Spectator
  • 97 James
    Suckling
2017
  • 96 Wine
    Enthusiast
  • 96 Jeb
    Dunnuck
  • 95 James
    Suckling
  • 95 Robert
    Parker
  • 95 Wine
    Spectator
  • 95 Decanter
2015
  • 99 Decanter
  • 98 Wine
    Enthusiast
  • 98 Jeb
    Dunnuck
  • 97 Robert
    Parker
  • 96 Wilfred
    Wong
  • 95 James
    Suckling
  • 95 Wine
    Spectator
  • 95 Connoisseurs'
    Guide
2014
  • 95 Wilfred
    Wong
  • 95 Jeb
    Dunnuck
  • 95 James
    Suckling
  • 94 Robert
    Parker
  • 94 Decanter
  • 93 Wine
    Spectator
2012
  • 94 Jeb
    Dunnuck
  • 94 James
    Suckling
  • 93 Robert
    Parker
  • 92 Wine
    Spectator
2011
  • 95 Wine
    Enthusiast
  • 92 Wine
    Spectator
  • 92 James
    Suckling
  • 91 Robert
    Parker
  • 91 Jeb
    Dunnuck
2010
  • 99 Jeb
    Dunnuck
  • 97 Wine
    Enthusiast
  • 96 Robert
    Parker
  • 95 James
    Suckling
  • 95 Wine
    Spectator
2009
  • 98 Decanter
  • 98 Robert
    Parker
  • 96 Wine
    Enthusiast
  • 95 Wine
    Spectator
  • 95 James
    Suckling
2008
  • 95 Robert
    Parker
  • 92 James
    Suckling
  • 91 Wine
    Spectator
2007
  • 92 Robert
    Parker
2006
  • 94 James
    Suckling
  • 92 Connoisseurs'
    Guide
  • 92 Wine
    Spectator
  • 92 Robert
    Parker
2005
  • 96 Wine &
    Spirits
  • 96 Connoisseurs'
    Guide
  • 96 Jeb
    Dunnuck
  • 94 Wine
    Spectator
  • 94 Robert
    Parker
2004
  • 94 Wine
    Enthusiast
  • 93 Wine &
    Spirits
  • 93 Robert
    Parker
2003
  • 96 James
    Suckling
  • 95 Wine
    Spectator
  • 94 Robert
    Parker
  • 93 Wine
    Enthusiast
2002
  • 93 Wine
    Spectator
2001
  • 93 Robert
    Parker
  • 92 Wine
    Spectator
  • 90 Wilfred
    Wong
2000
  • 98 Jeb
    Dunnuck
  • 97 Robert
    Parker
  • 96 James
    Suckling
  • 94 Wine
    Spectator
  • 92 Wine
    Enthusiast
1999
  • 89 Robert
    Parker
1998
  • 95 Wine &
    Spirits
  • 90 Robert
    Parker
1996
  • 92 Robert
    Parker
  • 90 Wine
    Spectator
1995
  • 90 Robert
    Parker
  • 90 Wine
    Spectator
1990
  • 98 Robert
    Parker
  • 95 Decanter
  • 94 Wine
    Spectator
1989
  • 99 James
    Suckling
  • 98 Wine
    Spectator
  • 97 Robert
    Parker
1982
  • 94 Wine
    Spectator
  • 92 Robert
    Parker
Chateau Pichon-Longueville Baron
Chateau Pichon-Longueville Baron, France
Chateau Pichon-Longueville Baron  Winery Image

The Estate was founded in the late 17th Century. This period was known as the Grand Siecle, or "great century", in reference to Louis XIV's 1661 accession to the French throne. In 1689 Pierre Desmezures de Rauzan, an influential wine merchant and steward of the prestigious Latour and and Margaux estates, bought plots of vines close to the Latour estate to create Enclos Rauzan. These vines were part of his daughter Therese's dowry when she married Baron Jacques Pichon de Longueville in 1694, the year in which the Pichon Baron estate was founded. An illustrious estate, with an enduring reputation, was born. It remained in the same family for generations.

In 1850 the property was divided in two. Baron Raoul Pichon de Longueville's section became the Pichon Baron estate. The second section, belonging to his three sisters, became Pichon Comtesse. Baron Raoul was proud of his prestigious property, and in 1851 he commissioned the imposing chateau inspired by Renaissance architecture that we know today. This uniquely charming and romantic chateau, with its two emblematic turrets, has stood proudly at the vineyard's heart ever since. During the Universal Exhibition of 1855, the wine was classed as a Second Grand Cru Classe according to the ranking system requested by Emperor Napoleon III, who wished to showcase Bordeaux's great wines. In 1933, the Pichon de Longueville family sold the property to the Bouteiller family, who managed the chateau for over 50 years.

 In 1987 the estate was bought by AXA Millesimes, whose aim is to enable great wines from the vineyards with a glorious past to achieve their full potential. An architectural competition was launched in collaboration with the Paris Pompidou Centre to provide the estate with new operational buildings. The comprehensive reconstruction of the fermenting room and cellar, and renovation of the chateau, began in 1988. Since then, the 19th century chateau's image has been

reflected in an ornamental pool stretching majestically before it.. And since 2008, its silvery expanse conceals an underground cellar, reminiscent of Jules Verne's Nautilus, with view of both the water and sky. The barrel cellar complements a production process in which excellence is paramount, in the finest tradition of great Pauillac wines.

Image for Bordeaux Blends content section
View all products

One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

Image for Pauillac Wine Bordeaux, France content section

Pauillac Wine

Bordeaux, France

View all products

The leader on the Left Bank in number of first growth classified producers within its boundaries, Pauillac has more than any of the other appellations, at three of the five. Chateau Lafite Rothschild and Mouton Rothschild border St. Estephe on its northern end and Chateau Latour is at Pauillac’s southern end, bordering St. Julien.

While the first growths are certainly some of the better producers of the Left Bank, today they often compete with some of the “lower ranked” producers (second, third, fourth, fifth growth) in quality and value. The Left Bank of Bordeaux subscribes to an arguably outdated method of classification that goes back to 1855. The finest chateaux in that year were judged on the basis of reputation and trading price; changes in rank since then have been miniscule at best. Today producers such as Chateau Pontet-Canet, Chateau Grand Puy-Lacoste, Chateau Lynch-Bages, among others (all fifth growth) offer some of the most outstanding wines in all of Bordeaux.

Defining characteristics of fine wines from Pauillac (i.e. Cabernet-based Bordeaux Blends) include inky and juicy blackcurrant, cedar or cigar box and plush or chalky tannins.

Layers of gravel in the Pauillac region are key to its wines’ character and quality. The layers offer excellent drainage in the relatively flat topography of the region allowing water to run off into “jalles” or streams, which subsequently flow off into the Gironde.

BALF257398_2016 Item# 257398

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""