Chloe Monterey County Pinot Noir 2015

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    Chloe Monterey County Pinot Noir 2015 Front Bottle Shot
    Chloe Monterey County Pinot Noir 2015 Front Bottle Shot Chloe Monterey County Pinot Noir 2015 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2015

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Chloe’s 2015 Pinot Noir is an elegant yet complex wine that delivers structure, flavors and aromas. Grown in two distinctive cool climate regions in California, Monterey County and Russian River Valley, allowed for Winemaker Georgetta Dane to blend these amazing regions together. The Monterey County Pinot Noir provides flavors and aromas of wild strawberry, plum, and cherries, while the Russian River Valley Pinot Noir complements these fruit notes with spicy clove that adds complexity, richness, and aromas of fresh torn spearmint leaves. Georgetta cold soaked the whole berries for 4 days, fermented at cool temperatures to retain the fruit and pressed gently at dryness. The wine was aged in French Oak.
    Chloe

    Chloe

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    Chloe, California
    Chloe Winery Video

    The Chloe Wine Collection is created for sophisticated wine enthusiasts who appreciate all things extraordinary and timeless. Specially crafted by winemaker Georgetta Dane, the iconic wines of the Chloe Wine Collection offer the structure and depth of exceptional fruit from some of the world’s preeminent wine growing regions. Named after the ancient word “blooming,” Chloe wines are radiant and burgeoning with beautiful aromas and luxurious flavors.

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    Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

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    Monterey Wine

    Central Coast, California

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    A geographic and climatic paradise for grape vines, Monterey is a part of the greater Central Coast AVA and contains within it five smaller sub-appellations, including Arroyo Seco, San Lucas, San Bernabe, Hames Valley and the famous Santa Lucia Highlands. The climate is relatively warm but tempered by cool, coastal winds, allowing the regions in Monterey County an exceptionally long growing season. Bud break often happens two weeks sooner and harvest tends to be two weeks later compared to other surrounding regions.

    Monterey’s coastal side, where the cooling ocean fog allows grapes to develop a perfect sugar-acid balance, excels in the production of Chardonnay, Pinot Noir and Riesling. Warmer, inland subzones are home to fleshy, concentrated and full-bodied reds like Cabernet Sauvignon, Merlot and Zinfandel.

    Chardonnay, covering about 40% of vineyard acreage, is the most widely planted grape in all of Monterey County.

    SWS451077_2015 Item# 192432

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