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Clos du Bois Cabernet Sauvignon 2006
Cabernet Sauvignon from Sonoma County, California
Currently Unavailable 19.99
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A blend of 80% Cabernet Sauvignon, 10% Cabernet Franc and 10% other Bordeaux varietals.
The wine's deep, ruby red hue hints at an inky black--the first clue to its blockbuster intensity and exceptional Cabernet Sauvignon character. Vibrant aromas of blackberry and vanill mingle with notes of roasted coffee and toast on the nose. Full-bodied and velvety on the palate, the flavors are bright and juicy, with well-integrated layers of blackberry, plum, mocha and clove spice. The... View More
When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. With more soil types than France, Founder Frank Woods recognized the potential of Sonoma County as a world-class wine growing region, and it is here in Sonoma's Alexander Valley where Clos du Bois has been making outstanding wines for more than three decades. Woods' vision was to marry the best... View More