Cloudy Bay Sauvignon Blanc 2001

  • 91 Wine
    Spectator
2023 Vintage In Stock
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Product Details


Varietal

Region

Producer

Vintage
2001

Size
750ML

Features
Collectible

Your Rating

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Somm Note

Winemaker Notes

Imagine a salsa of tomato, quince and passionfruit, freshly chopped basil leaves and a sprinkling of lemongrass. Cloudy Bay Sauvignon Blanc 2001 is vibrantly fresh and has all the hallmarks of a classic Marlborough sauvignon blanc…. a tangy, concentrated, mouthfilling wine.

Professional Ratings

  • 91

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Cloudy Bay

Cloudy Bay

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Cloudy Bay, New Zealand
Cloudy Bay Winery Video

Cloudy Bay Vineyards, established in 1985, is today a partnership between champagne house Veuve Clicquot Ponsardin and co-founder of Cape Mentelle Vineyards in Western Australia, David Hohnen. The Cloudy Bay team is committed to producing 'wines of region' and strives to enhance the pure, bracing flavors naturally afforded by the climate and soils of Marlborough. The winery and vineyards are situated in the Wairau Valley in Marlborough at the northern end of New Zealand's South Island. This unique and cool wine region enjoys a maritime climate with the longest hours of sunshine of any place in New Zealand. Cloudy Bay has estate vineyards located at prime sites within the Wairau Valley and long-term supply agreements with five Wairau Valley growers. The main varieties grown are Sauvignon Blanc, Chardonnay and Pinot Noir.

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Recognized for its distinctively herbaceous and aromatic, Sauvignon Blanc, New Zealand is perfectly suited to the grape with its maritime climate, plenty of rainfall and abundant sunshine. Producers have almost unilaterally embraced cutting-edge winery technology, resulting in clean, high-quality wines at every price point from wallet-friendly to premium. Sauvignon blanc is at its best in Marlborough but thrives throughout as the country. It is New Zealand’s most planted and successful variety, also accounting for an overwhelming majority of its exports.

HNYCBYSBC01C_2001 Item# 49680

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