Covenant Mensch Roussanne (OU Kosher) 2019
Mensch Roussanne serves up a wonderful mineral core with bright acidity for good structure. Hints of stone fruit, citrus and jasmine give it the kind of quality you’d expect in a wine that costs twice as much. It is regularly among their highest rated white wines.
This wine is Kosher for Passover
Critical AcclaimAll Vintages
This Rhone-style white is distinctive and well balanced, and will help cure Chardonnay boredom. Made with native yeast in neutral barrels, it offers enticing, toasty aromas and tasty but subdued apricot and peach-skin flavors that leave a tangy finish.
A trip to the Galilee and Golan Heights in 2011 inspired California winemaker Jeff Morgan to make wine In Israel. He named his Israeli wine project, Covenant Israel, after his California winery—Covenant. The soils in Israel reminded him of the Napa Valley, where he produces a renowned Cabernet Sauvignon, as well as the Rhone Valley, the home of such classic varieties as Syrah and Viognier. Jeff teamed up with American/Israeli winemaker friend Ari Erle in 2013 to make the first vintage of Covenant Israel Syrah. Jeff met Ari in Napa Valley circa 2008, when Ari was working for such renowned Napa wineries as Colgin and O’Shaughnessy. When Ari moved back to Israel a few years later, the two Winemakers hatched the Covenant Israel plan together. Covenant Israel has been widely acclaimed in the media and among wine aficionados. It is currently the only Israeli wine found on the wine list at Napa Valley’s famous French Laundry. But Covenant’s Israeli Wines can also be enjoyed all over the world—from Israel to Europe and America and even in Japan and Taiwan. Jeff likes to say that Israel is where winemaking began. And so, it makes perfect sense for this California winemaker to have found his way back to his roots.
Positioned between the San Francisco Bay and the Sierra Nevada mountain range, the Lodi appellation, while relatively far inland, is able to maintain a classic Mediterranean climate featuring warm, sunny days and cool evenings. This is because the appellation is uniquely situated at the end of the Sacramento River Delta, which brings chilly, afternoon “delta breezes” to the area during the growing season.
Lodi is a premier source of 100+ year old ancient Zinfandel vineyards—some dating back as far as 1888! With low yields of small berries, these heritage vines produce complex and bold wines, concentrated in rich and voluptuous, dark fruit.
But Lodi doesn’t just produce Zinfandel; in fact, the appellation produces high quality wines from over 100 different grape varieties. Among them are Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon blanc as well as some of California's more rare and unique grapes. Lodi is recognized as an ideal spot for growing Spanish varieties like Albarino and Tempranillo, Portugese varieties—namely Touriga Nacional—as well as many German, Italian and French varieties.
Soil types vary widely among Lodi’s seven sub-appellations (Cosumnes River, Alta Mesa, Deer Creek Hills, Borden Ranch, Jahant, Clements Hills and Mokelumne River). The eastern hills are clay-based and rocky and in the west, along the Mokelumne and Cosumnes Rivers, sandy and mineral-heavy soils support the majority of Lodi’s century-old own-rooted Zinfandel vineyards. Unique to Lodi are pink Rocklin-Jahant loam soils, mainly found in the Jahant sub-appellation.
Full and silky in body but also charmingly crisp, Roussanne is native to the Rhône Valley of France. It is responsible for some of the finest Northern Rhône white wines. Roussanne adds richness and acidity to Marsanne’s soft, fruitiness, making age worthy and highly respected whites. Somm Secret—Roussanne takes its name from the French word, roux, meaning rouge or red because of the berry’s pink glow. In California, virtually all of the 339 acres of Roussanne come from true clones brought over by Tablas Creek and John Alban.