Di Majo Norante Sangiovese 2007
Di Majo Sangiovese is recommended with pasta, pizza, sausages, parmigiana and grilled meats.
Di Majo NoranteView all wine
In the 1960's a modern cantina was constructed and vines were replanted. Optimal exposure, constant breezes during the summer, excellent soil composition and a slope toward the Sciabolone and Madonna Grande valleys, blend together to create a... View More