Domaine de la Janasse Chateauneuf-du-Pape Vieilles Vignes 2020

  • 98 Robert
    Parker
  • 98 Jeb
    Dunnuck
  • 96 Decanter
  • 95 Wine
    Spectator
  • 94 Vinous
119 99
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Domaine de la Janasse Chateauneuf-du-Pape Vieilles Vignes 2020  Front Bottle Shot
Domaine de la Janasse Chateauneuf-du-Pape Vieilles Vignes 2020  Front Bottle Shot Domaine de la Janasse Chateauneuf-du-Pape Vieilles Vignes 2020  Front Label

Product Details


Varietal

Region

Producer

Vintage
2020

Size
750ML

Features
Collectible

Green Wine

Your Rating

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Somm Note

Winemaker Notes

Professional Ratings

  • 98
    Not as rich or concentrated as I was expecting, the 2020 Chateauneuf du Pape Vieilles Vignes still delivers ample layers of dark fruit, hints of cola, mint and spice elements. It's full-bodied, silky and long, but it looks to fall short of the quality heights reached by some other recent vintages.
    Barrel Sample: 95-98
  • 98
    The 2020 Châteauneuf Du Pape Vieilles Vignes also saw some stems (the estate started keeping some stems with the 2016 vintage) and was 75% destemmed, with the blend being 70% Grenache, 20% Mourvèdre, and the rest Syrah, Cinsault, and Terret Noir. As usual, it’s a more powerful, black-fruited wine comparted to the Cuvée Chaupin and has lots of crème de cassis, liquid violet, crushed stone, woodsmoke, and peppery herbs. It displays the vintage’s purity and freshness yet brings the concentration as well as the structure. I’ll be shocked if it’s not in the handful of top wines in the vintage.
    Barrel Sample: 96-98
  • 96
    Immediately impressive, densely fruited, with dark brooding blackberry and plum which make you sit up and take notice. It follows through onto the palate which is intense, juicy and fresh, this has more concentration than most this year, but without over extraction. Perfectly ripe, chunky and powerful, but not heavy. Fermented in concrete, matured for 12 months in foudre and demi-muid.
  • 95

    This is brimming with dark cherry, blackberry and boysenberry compote flavors that spill forth, laced with generous licorice snap, tar, graphite and black tea notes. A nice tug of iron appears very late on the finish, as the fruit lingers on. Grenache, Syrah and Mourvèdre. 

  • 94

    The 2020 Châteauneuf-du-Pape Vieilles Vignes reveals enticing aromas of strawberry compote, crème de cassis, licorice, garrigue and hints of peppermint. Full-bodied, elegant and framed by velvety tannins, it is well-balanced by fresh acidity, closing with a long-lasting finish.

Other Vintages

2021
  • 94 Wine
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2019
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2018
  • 97 Robert
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  • 96 Wine
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  • 94 Jeb
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2017
  • 98 Jeb
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  • 97 Robert
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  • 94 Wine
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2016
  • 99 Jeb
    Dunnuck
  • 99 Wine
    Enthusiast
  • 97 Robert
    Parker
  • 97 Wine
    Spectator
  • 96 Decanter
2015
  • 98 Robert
    Parker
  • 97 Wine
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  • 96 Jeb
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  • 94 James
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2014
  • 93 Wine
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  • 92 Robert
    Parker
2013
  • 95 Wine
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  • 94 Robert
    Parker
2012
  • 96 Wine
    Spectator
  • 96 Robert
    Parker
2011
  • 96 Robert
    Parker
  • 93 Wine
    Spectator
2010
  • 100 Robert
    Parker
  • 95 Wine
    Spectator
2009
  • 95 Wine
    Spectator
  • 95 Robert
    Parker
2008
  • 94 Wine
    Spectator
  • 92 Robert
    Parker
2007
  • 100 Robert
    Parker
  • 96 Wine
    Spectator
2006
  • 96 Robert
    Parker
  • 94 Wine
    Spectator
2005
  • 98 Robert
    Parker
  • 97 Wine
    Spectator
2003
  • 98 Robert
    Parker
  • 96 Wine
    Enthusiast
  • 96 Wine
    Spectator
2001
  • 94 Wine
    Spectator
  • 91 Robert
    Parker
2000
  • 97 Robert
    Parker
1999
  • 93 Robert
    Parker
1995
  • 93 Robert
    Parker
1994
  • 92 Robert
    Parker
Domaine de la Janasse

Domaine de la Janasse

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Domaine de la Janasse, France
Domaine de la Janasse Hélène & Aimé Sabon Winery Image

Domaine de la Janasse has quickly become one of the Superstar estates of Chateauneuf-du-Pape. Led by the dynamic Christophe Sabon, the estate combines the best of both traditional and modern techniques to craft a collection of truly riveting wines from “simple” value-priced VDP’s to benchmark Chateauneufs.

The estate was founded in 1976 by Aimé Sabon, Christophe’s father, who still oversees the vineyards and farms organically. The property consists of 40 Hectares, spread over as many as 70 different parcels throughout the appellation.

While Aime works in the vineyards, his son, Christophe Sabon, is in charge of wine production. Christophe is a self-proclaimed “great defender of Grenache,” which still represents 75% of their vines. He manages the common rusticity of Grenache-based wines through meticulous work in the vineyards and cellar. The result is a wide range of lavishly ripe, extracted Chateauneuf-du-Papes and Cotes-du-Rhônes that are complex and yet balanced with acidity -- often in contradiction to an appellation better known for sheer exuberance and power. As Robert Parker points out: “The young and talented Christophe Sabon continues to display the sure-handed touch of a veteran winemaker”.

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With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.

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Famous for its full-bodied, seductive and spicy reds with flavor and aroma characteristics reminiscent of black cherry, baked raspberry, garrigue, olive tapenade, lavender and baking spice, Châteauneuf-du-Pape is the leading sub-appellation of the southern Rhône River Valley. Large pebbles resembling river rocks, called "galets" in French, dominate most of the terrain. The stones hold heat and reflect it back up to the low-lying gobelet-trained vines. Though the galets are typical, they are not prominent in every vineyard. Chateau Rayas is the most obvious deviation with very sandy soil.

According to law, eighteen grape varieties are allowed in Châteauneuf-du-Pape and most wines are blends of some mix of these. For reds, Grenache is the star player with Mourvedre and Syrah coming typically second. Others used include Cinsault, Counoise and occasionally Muscardin, Vaccarèse, Picquepoul Noir and Terret Noir.

Only about 6-7% of wine from Châteauneuf-du-Pape is white wine. Blends and single-varietal bottlings are typically based on the soft and floral Grenache Blanc but Clairette, Bourboulenc and Roussanne are grown with some significance.

The wine of Chateauneuf-du-Pape takes its name from the relocation of the papal court to Avignon. The lore says that after moving in 1309, Pope Clément V (after whom Chateau Pape-Clément in Pessac-Léognan is named) ordered that vines were planted. But it was actually his successor, John XXII, who established the vineyards. The name however, Chateauneuf-du-Pape, translated as "the pope's new castle," didn’t really stick until the 19th century.

HNYJNACPV20C_2020 Item# 1151475

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