Domaine Matrot Meursault Blagny Premier Cru 2015

  • 93 Jeb
    Dunnuck
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Domaine Matrot Meursault Blagny Premier Cru 2015  Front Bottle Shot
Domaine Matrot Meursault Blagny Premier Cru 2015  Front Bottle Shot Domaine Matrot Meursault Blagny Premier Cru 2015  Front Label

Product Details


Varietal

Region

Producer

Vintage
2015

Size
750ML

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Somm Note

Winemaker Notes

This wine from steep slopes with clayey-calcareous subsoils is always strongly marked by its terroir. Its mineral and flinty character is unique in Meursault. You will notice the contrast between minerality and notes of honey in the bouquet. The rich, fruity and powerful aromas are highlighted by spicy and mineral notes. Delicious exotic dishes will pair perfectly with this complex wine, whose personality will have fully developed after three to seven years in the bottle.

Professional Ratings

  • 93
    From the southern part of Meursault, the 2015 Meursault Blagny 1Er Cru is another 2015 that knocks it out of the park. Lots of salty iodine, stone fruits, and hints of reduction all emerge from this rich, textured, impressively layered white. With terrific purity, a deep, layered texture, and medium to full-bodied richness, it's a powerful yet elegant wine that will keep for a decade or more.

Other Vintages

2020
  • 93 Jasper
    Morris
2019
  • 93 Jasper
    Morris
  • 92 Wine
    Spectator
2018
  • 99 Tasting
    Panel
  • 92 Robert
    Parker
2017
  • 93 Wine
    Spectator
  • 93 Jeb
    Dunnuck
2016
  • 93 Wine
    Enthusiast
  • 90 Robert
    Parker
Domaine Matrot

Domaine Matrot

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Domaine Matrot, France
Domaine Matrot The Matrot Family Winery Image

Joseph Matrot (1881-1963), the grandson of owners of a family wine estate in Puligny-Montrachet and Blagny, lived with his wife, Marguerite Amoignon, and their three children at Château d’Evelle. Marguerite also owned a beautiful wine estate in Meursault. In 1914, they took up residence in Marguerite’s family home, which is today the seat of Domaine Matrot, and decided to develop and extend the estate. Over the course of generations, Domaine Matrot continued to expand with the addition of new vineyard holdings, and in 2000 began harvesting the vineyards organically. Today, sisters Adèle and Elsa Matrot are in charge of the management and winemaking of the Domaine, ensuring that the family-run domaine will be in good hands for many years to come. Observing careful cultivation and vinification techniques, Domaine Matrot wines offer purity of fruit and terroir-driven character.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

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Dive into the holiday season with great value French wines from Bourgogne! If you don’t know the term, Bourgogne is the locals’ preferred word for Burgundy to highlight its winemaking heritage and culture. This prestigious wine region is home to lesser-known yet expressive Village appellations, such as Mercurey and Saint Bris. Whether it’s a dinner with friends, a family gathering, or a gift for the wine buff in your life, Bourgogne, or Burgundy wine, is perfect for any end-of-the-year occasion. Shop Burgundy wines today!


A legendary wine region setting the benchmark for Pinot Noir and Chardonnay worldwide, Burgundy is a perennial favorite of many wine lovers. While the concept of ‘terroir’ reigns supreme here—soil type, elevation and angle of each slope—this is a region firmly rooted in tradition. Because of the Napoleonic Code requiring equal distribution of property and land among all heirs, vineyard ownership in Burgundy is extremely fragmented, with some growers responsible for just one or two rows of vines. This system has led to the predominance of the "negociant"—a merchant who purchases fruit from many different growers to vinify and bottle together.

Burgundy’s cool, continental climate and Jurassic limestone soils are perfect for the production of elegant, savory and mineral-driven Chardonnay and Pinot Noir with plenty of acidity. Vintage variation is of particular importance for Burgundy wine, as weather conditions can be variable and unpredictable. In some years spring frost and hail must be overcome.

The Côte d’Or, a long and narrow escarpment, forms the heart of the region, split into the Côte de Nuits to the north and the Côte de Beaune to the south. The former is home to many of the world’s finest Pinot Noir wines, while Chardonnay plays a much more prominent role in the latter, though outstanding red and white Burgundy wines are produced throughout. Other key appellations include the Côte Chalonnaise, home to great value Pinot Noir and sparkling Crémant de Bourgogne. The Mâconnais produces soft and round, value-driven Chardonnay while Chablis, the northernmost region of Burgundy, is a paradise for any lover of bright, acid-driven and often age-worthy versions of the grape.

RGL12151472_2015 Item# 177472

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