Drew Morning Dew Pinot Noir 2009

Pinot Noir
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    Drew Morning Dew Pinot Noir 2009 Front Label
    Drew Morning Dew Pinot Noir 2009 Front Label

    Product Details


    Varietal

    Producer

    Vintage
    2009

    Size
    750ML

    ABV
    13.4%

    Features
    Boutique

    Your Rating

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    Somm Note

    Winemaker Notes

    This inaugural wine is from our latest and very exciting vineyard source known as Morning Dew Vineyard/Anderson Valley AVA. A few years ago I met with the venerable Burt Williams (Williams Selyem founding partner) while scouting vineyard sources. Burt first planted his 12 acre vineyard in the Anderson Valley AVA in 2001 to some of the best field selections around. He chose to plant his first vineyard on a steep hillside in the deep end of Philo in an area that gets plenty of wind and fog on a south exposure at approximately 800 ft in elevation. During my years of getting acquainted with the vineyard and doing everything I could to secure a contract; I received a call from Burt in 2009 saying that there was some fruit available. To put it clearly, I jumped. Fast forward to a private barrel tasting of his first Morning Dew vintage and I was immediately blown away with the structure and audacity of his wine. From that day forward I was committed to the fruit and believe this is one of the premier vineyard sites in Anderson Valley. An eye opening red wine with lifted aromatics and tannin structure. The nose is full of red fruits and floral notes consisting of pomegranates, cranberries, freshly crushed cherries, wild raspberries and quince. The finish is fresh and lively with a firm tannin and acid structure that ensures longevity. This wine chants, 'I am Pinot Noir'. *This would be a great wine for a Thanksgiving dinner.

    Only 250 cases produced.

    Drew

    Drew

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    Drew, California
    Drew Drew Winery Exterior Winery Image

    Jason and Molly Drew started Drew eighteen years ago with a clear goal in mind: to craft small lot coastal wines that express site specificity and traditional varietal character. While the beginnings of Drew began in the Santa Rita Hills AVA in 2000, they transplanted their small operation to the Mendocino Coast in 2005 to establish their estate ranch and winery. 

    In 2004 they had stumbled upon an old 26-acre apple orchard for sale within the Mendocino Ridge Appellation. The Mendocino Ridge is the most westernmost AVA within Mendocino County located directly west and south west of Anderson Valley and directly north of the true Sonoma Coast. While others saw a daunting project in this old orchard property, Jason and Molly saw ancient oceanic soils, south facing slopes and a true coastal climate, with the ocean a mere 3.3 miles away. It didn't take long for them to decide to leap and leap they did. 

    They spent the following year drawing, planning and building their boutique winery. Spending that year living in a 19 ft Airstream trailer along with their two young boys, to ensure construction moved as planned. They eventually planted their 7-acre estate Pinot Noir vineyard, which produced its first crop in 2014. A milestone that was hard earned after 25 years in the wine industry. Jason is a true craftsman of his trade having spent many years honing his craft with his viticultural and winemaking background, having worked for several northern and central California estate winery and vineyards.

    Drew continues to focus on small lot coastal Pinot Noir and Syrah from both Anderson Valley and the Mendocino Ridge.  They continue their long-standing partnerships with several local vineyard growers who share their passion for sustainable and meticulous farming practices. Single vineyard sources are chosen for their climate, clonal selection and complexity of soil type. Winemaking practices remain focused on traditional methods that include whole cluster and native yeast fermentations, hand punchdowns and in most instances, no fining or filtering.

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    JUCMORNING_2009 Item# 111017

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