Duckhorn Three Palms Merlot 2016

  • 94 Wine
    Enthusiast
  • 94 James
    Suckling
  • 93 Wine
    Spectator
  • 93 Connoisseurs'
    Guide
  • 90 Wine &
    Spirits
4.4 Very Good (31)
2020 Vintage In Stock
125
109 99
OFFER Take $20 off your order of $100+
Ships Wed, Apr 3
1
Limit Reached
Alert me about new vintages and availability
Duckhorn Three Palms Merlot 2016  Front Bottle Shot
Duckhorn Three Palms Merlot 2016  Front Bottle Shot Duckhorn Three Palms Merlot 2016 Front Label

Product Details


Varietal

Region

Producer

Vintage
2016

Size
750ML

ABV
14.5%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Three Palms Vineyard has yielded a benchmark expression of New World Merlot, with a complex, age-worthy structure, silken tannins, and radiant fruit. On the nose, aromas of huckleberry, plum, Bing cherry, cinnamon and rose petals are underscored by hints of cocoa and sweet French oak. As it evolves in the glass, flavors of cardamom, cranberry, blueberry and figs are revealed, as well as elements of earthy minerality that add drama to the long, complex finish.

Varietal Content: 93% Merlot, 6% Cabernet Sauvignon, 1% Malbec

Professional Ratings

  • 94

    Blended with 6% Cabernet Sauvignon and 1% Malbec, this vintage is superb and exuberant in flavors of chocolate-covered plum, baking spice and dried herb. Structured, robust and mineral-driven, it is powerful yet balanced. Enjoy 2026–2036. Cellar Selection.

  • 94
    This offers lots of plums, blueberries and violets on the nose. Some fresh-herb and green-olive undertones. Full-bodied and balanced with fresh fruit, sweet vanilla and wet-stone undertones. Chewy tannins and a long finish. Great potential, but already delicious. Impressed. A blend of 93% merlot, 6% cabernet sauvignon and 1% malbec. Drink or hold.
  • 93
    Vibrant acidity supports polished flavors of plum tart, dried cherry and dark olive, backed by crisp tannins. Dark chocolate notes merge with herbal accents on the liltingly smoky finish. Drink now through 2024.
  • 93

    6% Cabernet Sauvignon; 1% Malbec. Duckhorn’s Three Palms bottlings inevitably vie for top honors, and this latest incarnation is a deep and character-loaded wine rife with concentrated, black cherry fruit and decked out with a lovely complement of sweet, slightly caramelly oak. It is broad and full-bodied on the palate, and, although it teases with early suppleness as good Merlot is wont to do, it is, in fact, a very solidly built wine that suggests a bit of Cabernet structural influence and gradually tightens and finishes with moderate tannins making a good case for at least four or five more years of age

  • 90
    If you spend some time with this wine, the red fruit begins to emerge from all the gamey, meaty darkness. At first it smells and tastes like morcilla, if morcilla were made from duck. The spiciness opens as the fruit comes forward, the tannins still black but predicting a long life ahead. Three Palms is a rocky mid-Valley site near the border between St. Helena and Calistoga, a vineyard designate for Duckhorn since 1978 and part of the winery’s estate since 2015.

Other Vintages

2020
  • 94 Wilfred
    Wong
  • 91 James
    Suckling
2019
  • 95 Connoisseurs'
    Guide
  • 95 James
    Suckling
  • 94 Wilfred
    Wong
  • 91 Robert
    Parker
  • 90 Jeb
    Dunnuck
2018
  • 94 Wilfred
    Wong
  • 94 Wine
    Spectator
2017
  • 96 Wine
    Spectator
  • 93 Wilfred
    Wong
  • 93 Wine
    Enthusiast
  • 93 Connoisseurs'
    Guide
  • 92 Wine &
    Spirits
2015
  • 94 Wilfred
    Wong
  • 93 Wine
    Enthusiast
2014
  • 95 Wine
    Spectator
  • 94 Wine
    Enthusiast
2013
  • 98 Wilfred
    Wong
  • 93 Connoisseurs'
    Guide
  • 92 Wine
    Spectator
  • 92 Wine
    Enthusiast
2012
  • 96 Connoisseurs'
    Guide
  • 93 Wine
    Enthusiast
  • 93 Wilfred
    Wong
  • 92 James
    Suckling
2011
  • 95 Tasting
    Panel
  • 93 James
    Suckling
  • 93 Wilfred
    Wong
  • 91 Wine
    Spectator
2010
  • 94 Wine
    Enthusiast
  • 92 Robert
    Parker
2009
  • 95 Wine
    Enthusiast
  • 92 Wine
    Spectator
2007
  • 94 Wine
    Enthusiast
2006
  • 93 Wine
    Enthusiast
  • 93 Connoisseurs'
    Guide
  • 91 Wine &
    Spirits
2005
  • 94 Wine
    Enthusiast
2004
  • 95 Connoisseurs'
    Guide
2001
  • 93 Wine
    Enthusiast
  • 92 Robert
    Parker
2000
  • 90 Wine
    Spectator
1999
  • 93 Wine
    Enthusiast
  • 92 Wine
    Spectator
  • 90 Robert
    Parker
1998
  • 93 Wine &
    Spirits
1996
  • 91 Wine
    Enthusiast
  • 90 Wine
    Spectator
Duckhorn

Duckhorn Vineyards

View all products
Duckhorn Vineyards, California
Duckhorn Vineyards Winery Video

Founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has been crafting classic Napa Valley wines for nearly 40 years. This winemaking tradition has grown to include seven meticulously farmed Estate vineyards, located throughout the various microclimates of the Napa Valley. Focused on quality and consistency, these Estate vineyards are an essential element in making wines of distinction. Pioneering and perfecting Merlot as a premium varietal, Duckhorn Vineyards now makes several elegant Merlot and distinctive Cabernet Sauvignon bottlings that showcase its premium vineyard sites. Duckhorn Vineyards has been named one of the “Top 100 Wineries” in the world eight times by Wine & Spirits, and the 2014 Duckhorn Vineyards Napa Valley Merlot Three Palms Vineyard was named the “2017 Wine of the Year,” topping Wine Spectator’s annual list of the world’s “Top 100 Wines.”

Image for Merlot content section
View all products

With generous fruit and supple tannins, Merlot is made in a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant variety in the wines from Bordeaux’s Right Bank regions of St. Emilion and Pomerol, where it is often blended with Cabernet Franc to spectacular result. Merlot also frequently shines on its own, particularly in California’s Napa Valley. Somm Secret—As much as Miles derided the variety in the 2004 film, Sideways, his prized 1961 Château Cheval Blanc is actually a blend of Merlot and Cabernet Franc.

Image for Calistoga Wine Napa Valley, California content section

Calistoga Wine

Napa Valley, California

View all products

One of Napa Valley’s oldest wine growing subregions but last to gain appellation status, Calistoga occupies the northernmost section of the valley. Beginning at the foot of Mount St. Helena, its vineyards stretch over steep canyons and roll out onto the valley floor. The soils in Calistoga are volcanic, which means they are heavy in minerals, low in organic matter and allow good drainage for vine roots, creating less green growth and more concentration of flavor within the grape berries.

Summer days are very hot but most nights cool down with moist ocean breezes sneaking in over the Mayacamas Mountains or from Knights Valley to its northwest.

Cabernet Sauvignon is the area’s star variety with Zinfandel coming in a strong second, though the latter commands far less price per tonnage so continues to be outshined by Cabernet in vineyard acreage, save for some important exceptions.

DWCTP1675_2016 Item# 526667

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""