Dutton Estate Karmen Isabella Pinot Noir 2013

  • 90 Wine
    Enthusiast
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Dutton Estate Karmen Isabella Pinot Noir 2013 Front Label
Dutton Estate Karmen Isabella Pinot Noir 2013 Front Label

Product Details


Varietal

Region

Producer

Vintage
2013

Size
750ML

ABV
14.6%

Your Rating

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Somm Note

Winemaker Notes

This deep ruby red colored wine starts off with a nose full of floral scents which will give you the sense of being inthe middle of a rose garden. A soft feminine wine the Karmen Isabella pinot noir brings with it an abundance offlavors including bright cherry, honey and raspberry. Crisp and alive with a structure of minerality to go alongwith just the right acidity to round out this complex wine.

Professional Ratings

  • 90
    This bold, boisterous wine offers a depth of black cherry and is expansive on the palate, tingling in spicy acidity and swathes of cinnamon-laced cola. Silky smooth, it hails from a selection of Dutton Ranch-farmed vineyards, including Thomas Road and Manzana, and delivers full-bodied flavor.

Other Vintages

2012
  • 94 Wine
    Enthusiast
2011
  • 92 Wine
    Enthusiast
Dutton Estate

Dutton Estate

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Dutton Estate, California
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Dutton Estate Winery is in the Green Valley AVA in the Russian River Valley located near the small charming town of Sebastopol. Once a dominant apple-growing region, Sebastopol is now a destination hide-away and home to the winery’s founders, Joe and Tracy Dutton.

Joe and Tracy’s agricultural heritage is deeply rooted in Sebastopol, as Tracy’s great-grandparents began farming apples in the 1920’s and today continues growing apples and grapes at the family’s recognized farm and food production facility in Forestville at Kozlowski Farms.

Joe is co-owner of Dutton Ranch, which was founded in 1964 by his parents. Today, Dutton Ranch farms 1300 acres of grapes and 250 acres of apples, all within the Green Valley-Russian River Valley and Sonoma Coast appellations.

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While the Russian River Valley is a large appellation with multiple climate zones and soil types, it is best known for cool-climate varieties, with Pinot Noir as the most celebrated. The grapes benefit from a reliable late afternoon flow of Pacific Ocean fog through the Petaluma Gap and along the Russian River Valley that ensures slow and steady ripening and the preservation of grape acidity. Today many of California’s most highly regarded Pinot Noir vineyards are in the Russian River Valley, along with its sub-appellation, Green Valley.

Historically Russian River Valley Pinot Noirs had bright red fruit and delicate earthy, mineral notes. But changes in viticultural and winemaking practices have led to stylistic changes in some of the region’s wines. Adjustments to canopy management, among other techniques, have resulted in riper fruit and bolder wines as well. These show flavors of black cherry, blackberry, cola, spice and darker, loamy earth tones, accenting traditional Pinot Noir notes of strawberry, raspberry and light cherry.

HNYDNTPNR13C_2013 Item# 160102

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