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Errazuriz Wild Ferment Chardonnay 2007

Chardonnay from Chile
  • RP 90
  • ST 90
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Winemaker Notes

Light straw yellow in color, our 2007 Wild Ferment Chardonnay is particularly complex on the nose and palate. With good intensity, it delivers notes that range from toast to nuts to aromas that recall tropical fruits such as pineapple and cherimoya. There's a light touch of smoke and ash lingering in the background that lead to an outstanding palate that nicely blends crisp acidity with a sweetish sensation. Medium-bodied and creamy on the palate, with flavors that are consistent with the nose. Fresh and elegant, with a delightfully long finish.

Critical Acclaim

RP 90
The Wine Advocate

The light gold-colored 2007 Chardonnay Wild Ferment is 100% barrel-fermented but with only 17% new oak where the wine remained for 10 months. It has an expressive bouquet of buttered toast, spiced apple, and white peach leading to a surprisingly elegant, medium-bodied Chardonnay with tangy flavors and a long, pure finish. It can be enjoyed over the next three years.

ST 90
International Wine Cellar

Green-tinged yellow. Strikingly complex aromas of spiced pear, apple, floral honey and smoky lees. Fleshy orchard fruit and orange flavors are given spine by tangy minerals and gain an intriguing herbal quality on the back end. The mineral note lingers on the long, juicy finish.

Errazuriz

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Errazuriz, Chile, South America
Errazuriz
Don Maximiano Errazuriz founded Viña Errazuriz in 1870 in the Aconcagua Valley, north of Santiago. This valley has cool, rainy winters, hot, dry summers and moist Pacific Ocean breezes--ideal for growing grapes. Don Maximiano sent for the finest clones from France and with tenacity and perseverance transformed this barren land into a world-class vineyard. Today, the tradition of quality lives on with Don Maximiano's descendant, Eduardo Chadwick--the fifth generation of his family to... View More