Field Recordings Pet Nat Rose 2021

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    Field Recordings Pet Nat Rose 2021  Front Bottle Shot
    Field Recordings Pet Nat Rose 2021  Front Bottle Shot Field Recordings Pet Nat Rose 2021  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2021

    Size
    750ML

    ABV
    10.9%

    Features
    Green Wine

    Your Rating

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    Somm Note

    Winemaker Notes

    Much different than typical sparkling wines, this wine has a unique raw character, loaded with energy and charisma. Notes of strawberries, fresh rosemary sourdough loaves and a hint of jade citrus mint.

    Pairs well with early springs, giant bowls of fruit salad at the company potluck and Sunday Funday.

    Blend: 80% Cabernet Franc, 15% Chardonnay, 5% Molinara

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    2019
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    Field Recordings

    Field Recordings

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    Field Recordings, California
    Field Recordings Winery Video

    Field Recordings is 40-year old winemaker Andrew Jones’ personal catalog of the people and places he values most. Spending his days as a vine nursery fieldman planning and planting vineyards for farmers all over California, Andrew is sometimes offered small lots of their best fruit on the side. Having stood in just about every vineyard on the Central Coast, he has a keen eye for diamonds in the rough: sites that are unknown or under-appreciated but hold enormous untapped potential. As friendships are made and opportunities are embraced, Andrew produces small quantities of soulful wine from these unusual, quiet vineyards.

    Wonderwall focuses on Pinot Noir and Chardonnay from extreme, coastal locations. Breaking through and breaking rules. Alloy Wine Works is a collection of varietal wines packaged only in tallboy 500 ml cans. The perfect balance of inventive spirit and rural charm. Each can is pure craft wine, not to be "hip" or "relevant", but because we want to. Fiction, the original spin-off label, is a white and red wine produced from multiple vineyards and multiple varieties. Taking what the season gives us and creating a blend made for every occasion. Ready for tonight, tomorrow or this weekend.

    Field Recordings is an Oregon Tilth certified organic winery.

    Image for Sparkling Rosé Wine: Champagne, Prosecco & More content section

    What are the different types of sparkling rosé wine?

    Rosé sparkling wines like Champagne, Prosecco, Cava, and others make a fun and festive alternative to regular bubbles—but don’t snub these as not as important as their clear counterparts. Rosé Champagnes (i.e., those coming from the Champagne region of France) are made in the same basic way as regular Champagne, from the same grapes and the same region. Most other regions where sparkling wine is produced, and where red grape varieties also grow, also make a rosé version.

    How is sparkling rosé wine made?

    There are two main methods to make rosé sparkling wine. Typically, either white wine is blended with red wine to make a rosé base wine, or only red grapes are used but spend a short period of time on their skins (maceration) to make rosé colored juice before pressing and fermentation. In either case the base wine goes through a second fermentation (the one that makes the bubbles) through any of the various sparkling wine making methods.

    What gives rosé Champagne and sparkling wine their color and bubbles?

    The bubbles in sparkling wine are formed when the base wine undergoes a secondary fermentation, which traps carbon dioxide inside the bottle or fermentation vessel. During this stage, the yeast cells can absorb some of the wine’s color but for the most part, the pink hue remains.

    How do you serve rosé sparkling wine?

    Treat rosé sparkling wine as you would treat any Champagne, Prosecco, Cava, and other sparkling wine of comparable quality. For storing in any long-term sense, these should be kept at cellar temperature, about 55F. For serving, cool to about 40F to 50F. As for drinking, the best glasses have a stem and a flute or tulip shape to allow the bead (bubbles) and beautiful rosé hue to show.

    How long do rosé Champagne and sparkling wine last?

    Most rosé versions of Prosecco, Champagne, Cava or others around the “$20 and under” price point are intended for early consumption. Those made using the traditional method with extended cellar time before release (e.g., Champagne or Crémant) can typically improve with age. If you are unsure, definitely consult a wine professional for guidance.

    Image for Paso Robles Wine Central Coast, California content section

    Paso Robles Wine

    Central Coast, California

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    Paso Robles has made a name for itself as a source of supple, powerful, fruit-driven Central Coast wines. But with eleven smaller sub-AVAs, there is actually quite a bit of diversity to be found in this inland portion of California’s Central Coast.

    Just east over the Santa Lucia Mountains from the chilly Pacific Ocean, lie the coolest in the region: Adelaida, Templeton Gap and (Paso Robles) Willow Creek Districts, as well as York Mountain AVA and Santa Margarita Ranch. These all experience more ocean fog, wind and precipitation compared to the rest of the Paso sub-appellations. The San Miguel, (Paso Robles) Estrella, (Paso Robles) Geneso, (Paso Robles) Highlands, El Pomar and Creston Districts, along with San Juan Creek, are the hotter, more western appellations of the greater Paso Robles AVA.

    This is mostly red wine country, with Cabernet Sauvignon and Zinfandel standing out as the star performers. Other popular varieties include Merlot, Petite Sirah, Petit Verdot, Syrah, Grenache and Rhône blends, both red and white. There is a fairly uniform tendency here towards wines that are unapologetically bold and opulently fruit-driven, albeit with a surprising amount of acidity thanks to the region’s chilly nighttime temperatures.

    CLECS3286_2021 Item# 967487

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