Freeman Sonoma Coast Pinot Noir 2018

  • 93 Robert
    Parker
4.3 Very Good (7)
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Freeman Sonoma Coast Pinot Noir 2018  Front Bottle Shot
Freeman Sonoma Coast Pinot Noir 2018  Front Bottle Shot Freeman Sonoma Coast Pinot Noir 2018  Front Label

Product Details


Varietal

Region

Producer

Vintage
2018

Size
750ML

ABV
13.8%

Your Rating

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Somm Note

Winemaker Notes

The 2018 Freeman Sonoma Coast Pinot has a clear, deep ruby color. On the nose, there’s a beautiful meeting of fresh, wild blackberries and savory herbs such as sage, thyme and fresh mint. A lively palate entry is followed by zesty acidity, plums, rhubarb and cola. Finishing with a pleasant texture, the wine showcases the strength of the 2018 vintage. Drink this from 2020 through 2029.

Professional Ratings

  • 93

    The 2018 Pinot Noir Sonoma Coast comes partly from the Yu-ki vineyard and partly from the Campbell Ranch vineyard, and was aged in 18% new French oak. Medium ruby in color, it is scented of wild berries and rhubarb with pure notes of dried herbs, citrus and floral perfume. The medium-bodied palate is silky and fresh with intense, spicy fruits and a long, layered finish.

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Freeman

Freeman

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Freeman , California
Freeman   Winery Video
Freeman Vineyard & Winery is the fruition of a 20-year dream shared by Ken and Akiko Freeman to craft elegant cool climate California Pinot Noir and Chardonnay in a sophisticated, Burgundian style. Together the Freemans carefully selected vineyards from some of Russian River Valley and Sonoma Coasts acclaimed sites to create elegant and balanced wines. Their first vintage was in 2002 and since then, they have continued their blending philosophy and have added a single vineyard wine with Keefer Estate. In 2008, the Freemans planted vineyards at a site in Occidental called Freeman Ranch, which is dry-farmed and organic. They purchased the 50-acre site in 2007; and donated 24 acres of redwood forest to the Bodega Bay Land Trust with 16 acres planted to Pinot Noir for their estate.
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The Sonoma Coast AVA is large in area but, not counting overlapping regions like Russian River Valley, only has a few thousand acres of grapevines—and it’s no wonder. Much of the region is rugged and not easily accessible. Its proximity to the Pacific Ocean’s fog and cool breezes limits the varieties that can be cultivated, but it proves to be an ideal environment for high quality Pinot Noir.

Since fog is a frequent fact of life here, as are heavy marine layers that sometimes bring rain, the best vineyards are wisely planted above the fog line, on picturesque ridges that capture enough sun to provide even ripening. That, with the overnight drop in temperature that reliably preserves acidity, results in fine expressions of Pinot Noir that often receive tremendous critic and consumer praise alike, and are often in high demand.

DMD165356_2018 Item# 759934

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