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Gloria Ferrer Sonoma Brut

Non-Vintage Sparkling Wine from Sonoma County, California
  • WE 92
Ships Wed, Jul 5
22
16 99
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Winemaker Notes

Gold Medal Winner: 2014 Los Angeles International Wine Competition

#78 Wine Spectator Top 100 of 2009

Produced exclusively with hand-picked grapes, this Cuvée was put on the American market for the first time in 1985. It is prepared according to the traditional method. Its bouquet with pear aroma distinguishes it from other sparkling wines and the fruity aroma lends it an initial effervescence which culminates in a lingering, creamy effect.

85% Pinot Noir, 15% Chardonnay.

Critical Acclaim

WE 92
Wine Enthusiast

Made from mostly Pinot Noir grapes, with an addition of 8.8% Chardonnay, this Méthode Champenoise wine is sultry in raspberry cream and crème brûlée, with enough acidity to keep it fresh in the glass. The finish offers a taste of toast with ginger jam.

Gloria Ferrer Caves & Vineyards

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Gloria Ferrer Caves & Vineyards, , California
Gloria Ferrer
Gloria Ferrer is the offspring of a powerful parent: Freixenet of Spain, the world's largest producer of sparkling wine. Drawn to the promise of California, Freixenet established a California winery, naming it after the wife of Freixenet's president. The winery in Carneros is one of the best stops in all of Wine Country. Visit the aging caves carved in the hillside and enjoy the sun-splashed deck while noshing on roasted almonds and sipping bubbly. Wines produced are Blanc de Noir, Brut, Brut Rose, Chardonnay, Pinot Noir and Rose.