Golden yellow color. Aromas of golden apple and succulent melon. Apple and chalky, mineral flavors round a juicy texture rich with vanilla and caramel apple character.
Suprisingly rich and complex for the price. Shows pineapple, pear and oaky vanilla flavors that are deep and long, and balanced with crisp acidity. Very drinkable and a great value.
Founded in 1946, The Culinary Institute of America (CIA) is an independent, not-for-profit college offering bachelor's and associate degrees in culinary arts and baking and pastry arts as well as certificate programs in culinary arts and professional wine studies. The college has campuses in New York (Hyde Park), California (The CIA at Greystone, St. Helena), and Texas (San Antonio). In addition to its degree and certificate programs, the CIA offers courses for professionals and food... View More