Gruet Blanc de Noirs
Make no mistake, Gruet with its American appellation, produces top sparkling wines and the NV Gruet Blanc de Noirs is one the winery's most consistent efforts. Enjoy this with fresh salmon sashimi when you are on the coast. Light salmon color, pleasant mousse, some dried leaves and ripe berries in the nose, classic aromas; medium bodied; dry, soft acidity, well balanced; bright red fruit flavors, some earth and yeastiness; medium finish. (Tasted: August 24, 2015, San Francisco, CA)
This affordable nonvintage sparkler has a lively mousse and a pale poached-salmon hue. Its ripe pear aromas suggest a rich wine, but that richness is enveloped by a firm, rosy phenolic grip. Chill and serve with gravlax.
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In 1983, the Gruet family was traveling through the Southwestern part... View More