Guigal La Mouline Cote Rotie 2004
A lilting, perfumy style, with incense, warm raspberry ganache and black tea aromas leading the way for mixed berry sorbet, mesquite and mocha notes. Supersilky on the long, alluring finish. A beauty, with impressive purity for the vintage. Drink now through 2023. 400 cases made.
Bright red. Exotic bouquet of red berries, cherry, minerals and baking spices. Silky and sweet, offering fresh raspberry and cherry-cola flavors, suave tannins and gentle violet pastille and graphite qualities. Very elegant and impressively understated, with enticing juiciness on the finish. "This wants to be Burgundy," noted Guigal.
The 2004 Cote Rotie La Mouline rivals its two siblings as the wine of the vintage in this appellation. Beautifully sweet aromas of bacon fat, lychee nuts, caramelized black cherries, and raspberries are found in its complex aromatics. Black olive and black cherry flavors also emerge in the mouth. This lush, round, generously-endowed, sensual 2004 is best consumed over the next 10-12 years.