Hacienda Monasterio Ribera del Duero 2009

  • 90 Wine
    Spectator
Sold Out - was $49.99
OFFER 10% off your 6+ bottle order
Ships Tue, Apr 23
You scanned this 4/16/24
0
Limit Reached
You scanned this 4/16/24
Alert me about new vintages and availability
Hacienda Monasterio Ribera del Duero 2009 Front Label
Hacienda Monasterio Ribera del Duero 2009 Front Label

Product Details


Varietal

Region

Producer

Vintage
2009

Size
750ML

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

The Hacienda Monasterio displays bright ruby red color with a nose of mineral aromas and lots of red fruit, with touches of black licorice and balsamic aromas of eucalyptus. Very aromatic and in perfect harmony with the subtle aromas produced by the aging madera. On the palate is soft and silky nose giving way to a balanced structure marked by a highly integrated acidity whose presence brings freshness and persistence, with an aftertaste of fruit red and mineral. Very thin, long and elegant mouth. The balance, finesse, freshness are the great features of this wine with great aging potential.

Professional Ratings

  • 90
    Polished and harmonious, with an earthy charm, this red offers cherry, tobacco, gamey and mineral flavors in a supple texture, supported by well-integrated tannins that give way to a floral finish.

Other Vintages

2020
  • 94 Robert
    Parker
2019
  • 94 Robert
    Parker
2018
  • 94 Robert
    Parker
2016
  • 94 Robert
    Parker
2015
  • 95 Jeb
    Dunnuck
  • 94 Robert
    Parker
  • 92 Wine
    Spectator
2014
  • 94 Robert
    Parker
  • 90 Wine
    Spectator
2013
  • 95 Robert
    Parker
  • 94 James
    Suckling
  • 90 Wine
    Spectator
2012
  • 94 Robert
    Parker
  • 93 James
    Suckling
2011
  • 93 Robert
    Parker
  • 93 Wine
    Spectator
2010
  • 91 Wine
    Spectator
  • 91 James
    Suckling
2007
  • 92 Robert
    Parker
2006
  • 93 Robert
    Parker
  • 90 Wine
    Spectator
2005
  • 93 Robert
    Parker
2004
  • 94 Robert
    Parker
2000
  • 90 Robert
    Parker
1995
  • 92 Wine
    Enthusiast
  • 92 Robert
    Parker
  • 90 Wine
    Spectator
Hacienda Monasterio

Hacienda Monasterio

View all products
Hacienda Monasterio, Spain
Hacienda Monasterio Winery Image
Hacienda Monasterio is owned by Carlos del Rio whose family has been in the sherry business for decades. Being fortunate enough to own some prime, south-facing parcels on the right side of the river, Carlos hired Peter Sisseck, the owner/winemaker of the famed Ribera estate Pingus to take over the winemaking in 1995. Peter has helped to turn this old estate into a Ribera powerhouse with wines that can age for years.
Image for Tempranillo Wine content section
View all products

Notoriously food-friendly, long-lasting and Spain’s most widely planted grape, Tempranillo is the star variety of red wines from Rioja and Ribera del Duero. The Rioja terms Joven, Crianza, Reserva and Gran Reserva indicate both barrel and bottle time before release. Traditionally blended in Rioja with Garnacha, plus a bit of Mazuelo (Carignan) and Graciano, the Tempranillo in Ribera del Duero typically stands alone. Somm Secret—Tempranillo claims many different names depending on location. In Penedès, it is called Ull de Llebre and in Valdepeñas, goes by Cencibel. Known as Tinta Roriz in Portugal, Tempranillo plays an important role in Port wine.

Image for Ribera del Duero Wine Spain content section
View all products

Ribera del Duero, Spanish wine region, is located in northen Spain’s Castilla y León region, just a 2-hour drive from Madrid. While winemaking in this area goes back more than 2000 years, it was in the 1980s that 9 wineries applied for and were granted Denominación de Origen (D.O.) status. Today, more than 300 wineries call Ribera del Duero home, including some of Spain’s most iconic names.

Notable Facts Ribera’s main grape variety, Tempranillo, locally know as Tinto Fino, is perfectly suited to the extreme climate of the region, where it must survive scorching summers and frigid winters. Low yields resulting from conscientious tending to old vines planted in Ribera’s diverse soils types, give Ribera wines a distinctive depth and complexity not found in other Tempranillos. Rich and full-bodied, the spice, dark fruit and smoky flavors in a bold Ribera del Duero will pair well with roasted and grilled meats, Mexican food and tomato-based sauces.

CWMRC0119_2009 Item# 131947

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""