Happs Margaret River Pinot Noir 2016

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    Happs Margaret River Pinot Noir 2016 Front Bottle Shot
    Happs Margaret River Pinot Noir 2016 Front Bottle Shot Happs Margaret River Pinot Noir 2016 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2016

    Size
    750ML

    ABV
    14.3%

    Features
    Screw Cap

    Your Rating

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    Somm Note

    Winemaker Notes

    A fruity aroma displaying strawberry, sour cherry, cranberry and spice characters with hints of char, chocolate and musk stick. The ripe strawberry and cranberry flavors carry on to the palate and combine with fresh cherry, red currant and a hint of redskin confection. It’s a light to medium bodied wine with good fruit intensity, subtle oak and both soft acidity and soft tannin that is perfect for everyday drinking.

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    Happs

    Happs

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    Happs, Australia
    Happs Winery Image
    Happs, founded by Erl and Roslyn Happ in 1977, is a family owned and operated winery comprising two vineyards in Margaret River. A prolific grower, winemaker, potter and amateur scientist, Erl has crafted some of the most curious and beguiling wines in Western Australia. Grapes are grown without irrigation and hand-picked. The family practices organic soil management, minimal mineral fertilizer and avoids herbicides.
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    Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

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    Margaret River Wine

    Western Australia

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    Home to some of Australia’s most elegant and long-lived red and white wines, Margaret River is situated in the farthest reaches of Western Australia. Relatively warm and dry, the region is cooled by breezes from the Indian Ocean. Margaret River takes some inspiration from Bordeaux, producing top-quality Cabernet Sauvignons and Bordeaux Blends with firm structure, mouthwatering acidity, balanced alcohol and notes of herbs and spice. For white wines, refreshing blends of Sauvignon Blanc and Semillon as well as complex, age-worthy Chardonnays are regional specialties.

    SRKPHP006_2016 Item# 293827

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