Bright straw with a green hue. Sweet, fragrant aromas of pear and grapefruit with underlying notes of toasted cashew and clove. A rich, layered palate of minerals and creamy cashew nuts, clove spice and pear skin add to the fine, long, citrus/stone-fruit palate.
A fine-boned and structured wine, with a pleasing savoury grip to the finish; in between, as it were, there are flavours of grapefruit, green apple and white peach on the long, even palate.
Fresh scents of Marcona almonds and peach pit give this pale chardonnay a delicate profile. Mouthwatering acidity makes it a clean white to serve now with roast fish, or one to cellar for further flavor development.
The Henschke family have been making wine since Johann Christian Henschke planted a small vineyard at Keyneton in Eden Valley in 1862. Cyril Henschke pioneered varietal and single-vineyard wines, including the world-famous Shiraz wines, Hill of Grace and Mount Edelstone in the 1950s. Fifth-generation Stephen Henschke and his wife Prue are one of the most lauded winemaking teams in the world, and international awards recognize the complementary nature of their roles, Stephen as... View More