Hunt & Harvest Pinot Noir 2016
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Wong
Wilfred
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Winemaker Notes
The enticing nose weaves together red currant, dark cherry, and cocoa nibs with an earthy edge. The palate delivers a delicate acid and lively tannin structure with complex flavors of dark berries and oaky spice. The finish is long and lingers with a lick of sweet oak and spice.
Professional Ratings
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Wilfred Wong of Wine.com
COMMENTARY: The 2016 Hunt & Harvest Pinot Noir is seamless and delectable. TASTING NOTES: This wine exhibits aromas and flavors of black fruit, chalk, and hints of red fruit in the end. Serve it with lightly grilled salmon fillets. (Tasted: December 20, 2021, San Francisco, CA)
Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.
The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.