Jacuzzi Primitivo 2004

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    Jacuzzi Primitivo 2004 Front Label
    Jacuzzi Primitivo 2004 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2004

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Primitivo is thought to be a clone of Zinfandel. It has certain characteristics that make it unique from other clones - mainly it has small berries on a fairly large, loose cluster, is less susceptible to rot than other clones and ripens more uniformly than other Zin clones. Our Jacuzzi Primitivo is deep ruby red, has concentrated strawberry and cranberry flavors and a rich velvety mouth feel.

    Primitivo is grown primarily in Puglia, Italy. Our Primitivo comes from a hillside vineyard in Lake County situated in the North Coast appellation. The vineyards are found in rolling hills and the grapes are planted in well drained soil. The nurturing heat ripens this vineyard just right so that the Primitivo retains its great acidity and flavor for which this varietal is best known.

    Jacuzzi

    Jacuzzi Family Vineyards

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    Jacuzzi Family Vineyards, California
    Jacuzzi Family Vineyards pays tribute to Giovanni and Teresa Jacuzzi, who first moved to America in 1921. Their strong sense of love, unity, diligence and determination provided prosperity and a rich family legacy.
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    Loved for its inky, brambly, fruit-driven wines, the Primitivo grape actually has Croatian origin. Primitivo landed in Italy in the late 1800s and became an important variety in the hot, dry, southern region of Puglia. Here it was named from the Latin word, primativus, meaning "first to ripen." Somm Secret—No one knew Primitivo and Zinfandel were the same until 1994 when DNA profiling at UC Davis finally revealed the link. The grape goes by the name of Tribidrag in Croatia and is a parent to Plavac Mali.

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    Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.

    Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.

    SWS148594_2004 Item# 91872

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