Juggernaut Sonoma Coast Chardonnay 2021
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Wilfred
Wong -
Wine &
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Winemaker Notes
The complex and sophisticated mouthfeel of this Chardonnay is built through a combination of French and American oak, stainless steel tanks and sur lie aging. Each technique offers the final blend something special; from the hint of vanilla bean and buttercream from the oak barrels, to the crisp stone fruit varietal characteristics highlighted in the stainless steel, to the round, luxurious mouthfeel resulting from sur lie aging.
Professional Ratings
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Wine Enthusiast
Well-balanced between fresh fruits and light oak spices, this medium-bodied wine is not nearly as aggressive as its label image of a shark suggests. Moderate acidity bolsters fresh golden apple and Bartlett pear flavors, with delicate buttery accents. It will be especially versatile with food.
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Wilfred Wong of Wine.com
COMMENTARY and TASTING NOTES: The 2021 Juggernaut Chardonnay— with its textured built through aging in French and American barrels, stainless steel, and sur lees aging—shows a smooth and delectable palate texture, aromas, and flavors of savory spices, ripe apples, and citrus. Pair it with al fresco parties with chicken wings and lamb kebabs. (Tasted: February 12, 2023, San Francisco, CA)
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Wine & Spirits
Packed with citrus, from orange to pink grapefruit, this has springtime scents of fruit blossoms and some supple alcohol. Chill it for a beach picnic.
