Kenwood Sonoma Valley Cabernet Sauvignon 2000
Food Recommendations: Serve the Sonoma County Cabernet Sauvignon with rich pastas dishes, lamb and steak.
Alcohol: 13.5% by volume
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Kenwood Vineyards was established in 1970 in the former Pagani Brothers Winery, a historic cellar dating back to 1906. Thoroughly refurbished and modernized, the facility now boasts more than 125 stainless steel fermenting tanks and large oak uprights, and 20,000 small... View More