This dry Rose is intensely fruity. It comes from vines grown high on the slopes of Mount Ventoux, one of the best vineyards in the Rhone Valley. The delightful and distinctive character of La Vielle Ferme Rose is the judicious blend of Cinsault, Grenache and Syrah grapes.
"Effusive and bright,with cherry pit, strawberryand mineral notesfollowed by a refreshingfinish. An ideal summerback-porch pour thathas the stuffing to matchwith food. Made fromCinsault, Grenache andSyrah. Drink now." Wine Spectator 86 Points
Jean Pierre Perrin established La Vieille Ferme over 35 years
ago, when he chose to produce an inexpensive, straightforward
Rhône wine to sell by direct mail to French wine lovers.
He used the same grape varieties in similar proportions
to those planted at the family's Château de Beaucastel, in a
similar vinification process. The result was an immediate success
in France, a wine of character and style in keeping with
its Beaucastel heritage.
Initially, Jean Pierre made only Côtes du Rhône, but steeply
rising... View More