Les Forts de Latour 2009
Bordeaux Red Blends
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Suckling
James -
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
4.2 Very Good
(5)
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Product Details
Varietal
Producer
Vintage
2009
Size
750ML
ABV
13.5%
Features
Collectible
Your Rating
Somm Note
Winemaker Notes
Blend: 61.5% Cabernet Sauvignon, 32.3% Merlot, 6.2% Petit Verdot
Professional Ratings
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James Suckling
Deep and dark with a ton of smoke and earth, the cassis fruit very much in the background, this is a concentrated and complex wine. Powerful yet racy palate with an elegant mineral finish. Drink or hold.
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Wine Enthusiast
Mint aromas hint at the wood, but more important is the massive Merlot fruit that is an essential element in the blend. The result is a wine that blends richness and power with an initially severe character. Slowly it opens to reveal opulent blackberry jam flavors, immensely ripe.
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Robert Parker's Wine Advocate
The deep garnet colored 2009 Les Forts de Latour springs forth with minted chocolate, blackberry pie, sweaty leather and cast iron pan notes with hints of bay leaves and unsmoked cigars. Medium to full-bodied and laden with muscular black fruit preserves and savory layers, it has a firm, grainy frame and lovely freshness, finishing with a minty kick.
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Wine Spectator
This has purity and precision, with mouthwatering blackberry, black currant and steeped plum fruit racing along, nicely laced with graphite and studded with enticing ganache and iron notes through the finish. Sleek, but the grip is there. Best from 2014 through 2028.
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The vineyards of the Chateau Latour have been producing wines since the 16th century. Today, the vineyards in production cover 80 hectares, including 48 around the chateau, known as the "Enclos." This Enclos consists of a ridge that peaks at 16 meters above the level of the Gironde, bordered to the north and to the south by two streams and to the east by the "Palus" alluvial land along the Gironde. The grape varietals planted on the estate, typical of the Medoc, consist of 75% Cabernet Sauvignon, 23% Merlot, 1% Cabernet Franc and 1% Petit Verdot. Chateau Latour produces three different wines: Grand Vin, Forts de Latour and Pauillac de Chateau Latour. All of them receive the same meticulous care and dedication. The first vintage of Forts de Latour was in 1966 and constant work in the vineyard and in the cellars has resulted in achieving the level of a top Medoc classified growth.
GBT155554_2009 Item# 155554