Lobster Reef Sauvignon Blanc 2022

  • 90 Wine
    Spectator
3.5 Very Good (54)
15 99
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Lobster Reef Sauvignon Blanc 2022  Front Bottle Shot
Lobster Reef Sauvignon Blanc 2022  Front Bottle Shot Lobster Reef Sauvignon Blanc 2022  Front Label

Product Details


Varietal

Region

Producer

Vintage
2022

Size
750ML

ABV
12.5%

Features
Screw Cap

Your Rating

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Somm Note

Winemaker Notes

Intensely aromatic and full of Marlborough flavor and style. Beautifully balanced and refreshing.

Professional Ratings

  • 90
    Tropical, with guava, pineapple and mango flavors that are generous and concentrated, while vibrant acidity runs through the core. Reveals accents of lemongrass and honeycomb on the finish.

Other Vintages

2021
  • 89 Wine
    Spectator
Lobster Reef

Lobster Reef

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Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

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Marlborough Wine

New Zealand

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An icon and leading region of New Zealand's distinctive style of Sauvignon blanc, Marlborough has a unique terroir, making it ideal for high quality grape production (of many varieties). Despite some common generalizations, which could be fairly justified given that Marlborough is responsible for 90% of New Zealand's Sauvignon blanc production, the wines from this region are actually anything but homogenous. At the northern tip of New Zealand’s South Island, the vineyards of Marlborough benefit from well-draining, stony soils, a dry, sunny climate and wide temperature fluctuations between day and night, a phenomenon that supports a perfect balance between berry ripeness and acidity.

The region’s king variety, Sauvignon blanc, is beloved for its pungent, aromatic character with notes of exotic tropical fruit, freshly cut grass and green bell pepper along with a refreshing streak of stony minerality. These wines are made in a wide range of styles, and winemakers take advantage of various clones, vineyard sites, fermentation styles, lees-stirring and aging regimens to differentiate their bottlings, one from one another.

Also produced successfully here are fruit-forward Pinot noirs (especially where soils are clay-rich), elegant Riesling, Pinot gris and Gewürztraminer.

CWL83300522_2022 Item# 1133544

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