Long Meadow Ranch Farmstead Pinot Noir 2014

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    Long Meadow Ranch Farmstead Pinot Noir 2014 Front Bottle Shot
    Long Meadow Ranch Farmstead Pinot Noir 2014 Front Bottle Shot Long Meadow Ranch Farmstead Pinot Noir 2014 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2014

    Size
    750ML

    ABV
    14.5%

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    Somm Note

    Winemaker Notes

    Our 2014 Pinot Noir is sourced from grower families in the cool climate and wind swept Sonoma Coast AVA of Sonoma County. Warm days coupled with the cooling effect of the early morning marine layer off the pacific, allows for an ideal climate for Pinot Noir. Aromatics of wild strawberries, cherries, black tea, spice, brown sugar, and a touch of toasty/caramelized oak).

    Pair with BBQ Pulled Pork or Smoked heritage St Louis ribs with green apple coleslaw.

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    Long Meadow Ranch

    Long Meadow Ranch

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    Long Meadow Ranch, California
    Long Meadow Ranch  Winery Image

    Long Meadow ranch organically farms 90 acres of vineyards in the heart of the Napa Valley - 74 acres of Sauvignon Blanc, Merlot, and Cabernet Sauvingon vineyards in Rutherford, and 16 acres of mountain vineyards on the Mayacamas Estate The Mayacamas Estate vineyards are carved from a second growth forest at about 1,100 feet elevation. 

    On the Mayacamas Estate vineyard development in 1990 under the guiding hand of Napa Valley vineyard management legend, Laurie Wood. From 1998 to 2011, the vineyards were managed by Frank Leeds of Leeds-Pesch Organic Vineyard Consulting, a true pioneer in organic farming in the Napa Valley.

    Today all the vineyards are ably managed by Tony Fernandez. All of our vineyards are farmed using organic practices certified by California Certified Organic Farmers.


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    The Sonoma Coast AVA is large in area but, not counting overlapping regions like Russian River Valley, only has a few thousand acres of grapevines—and it’s no wonder. Much of the region is rugged and not easily accessible. Its proximity to the Pacific Ocean’s fog and cool breezes limits the varieties that can be cultivated, but it proves to be an ideal environment for high quality Pinot Noir.

    Since fog is a frequent fact of life here, as are heavy marine layers that sometimes bring rain, the best vineyards are wisely planted above the fog line, on picturesque ridges that capture enough sun to provide even ripening. That, with the overnight drop in temperature that reliably preserves acidity, results in fine expressions of Pinot Noir that often receive tremendous critic and consumer praise alike, and are often in high demand.

    HNYLMRPNR14C_2014 Item# 158885

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