Longoria Fe Ciega Vineyard Pinot Noir 2012

Pinot Noir
  • 92 Wine
    Enthusiast
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Longoria Fe Ciega Vineyard Pinot Noir 2012 Front Bottle Shot
Longoria Fe Ciega Vineyard Pinot Noir 2012 Front Bottle Shot Longoria Fe Ciega Vineyard Pinot Noir 2012 Front Label Longoria Fe Ciega Vineyard Pinot Noir 2012 Back Bottle Shot

Product Details


Varietal

Producer

Vintage
2012

Size
750ML

ABV
14.3%

Features
Boutique

Your Rating

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Somm Note

Winemaker Notes

The wine has a medium dark ruby color with mixed aromas of black cherries, tobacco, hints of redwood and forest floor. On the palate, the wine is medium bodied with flavors of cherries and herbs. Its light tannins and higher acidity create a silky texture and long, persistent finish. This is another elegant, well-balanced vintage from our esteemed estate vineyard. As with all vintages of Fe Ciega Pinot Noir, we recommend decanting the wine 30-60 minutes before serving.

Professional Ratings

  • 92
    Regional pioneer Rick Longoria delivers a savory, earthy wine from the vineyard he planted, with meaty aromas of shiitake and porcini mushrooms, black slate, cedar and fresh pomegranate. The palate is more reliant on peppery spice, rose-petal florals and dried herbs than fruit, though dried cherries make an appearance, especially on the lasting finish. It's great now, but will thrive for at least a decade. Drink 2018–2028.

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Longoria

Longoria

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Longoria, California
Longoria Winery Image
Richard Longoria Wines, established in 1982, is a family operated wine business owned by Rick and Diana Longoria. Rick Longoria, who arrived on the local wine scene in 1976, enjoys a long history of involvement in the Santa Barbara county wine industry. In 1976, he became the first cellar foreman for The Firestone Vineyard. By 1982, he felt confident in his skills and in the quality of some of the county's best vineyards to venture into the wine business for himself, and produced 500 cases of Chardonnay and Pinot Noir from Santa Maria valley vineyards.

In 1985, The Gainey Vineyard lured Rick away from J. Carey Cellars to produce wines for their ambitious and exciting new winery project. During his twelve years as winemaker, Rick's winemaking skills established Gainey as one of the top quality wineries in the area. He also continued to produce very small quantities of Longoria wines, just enough to keep the label active.

In December, 1997, twenty-three years after his first job at a winery and fifteen years after starting his own business, Rick gave up steady employment to devote his full energies to his winery business. On May 1, 1998, Rick and Diana opened the doors to their own tasting room in one of the oldest buildings in downtown Los Olivos. In December 1999, Rick moved his winery operation into his own 5,400 sq. foot building in Lompoc.

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HNYLOWPNF12C_2012 Item# 141497

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