Luke Chardonnay 2020
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Layered with notes of creme bruleé, vanilla, mango, banana peel, and baked pie crust. A thin layer of minerality and acidity lengthen the finish.
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Fruit for this wine comes from Evergreen Vineyard. The aromas offer notes of apple, pear, talc, corn husk and French pastry. The palate brings volume and weight while still remaining fleet of foot. It sails on the finish. Editors’ Choice.
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Centered in the heart of the Columbia Valley and roughly 50 miles north of Red Mountain and the Yakima Valley sits the Wahluke Slope AVA, a yet to be discovered but dynamic winegrowing region that is producing some of the most exciting wines the state of Washington has to offer.
The true depth of a man’s character is often unknowable, but even one conversation was enough to convince me that LUKE was an imitation of no one. He revealed himself slowly, like a freed wind emerging from the shadow of a mountain. Seemingly ordinary at first, but undeniably complex. Bold and determined, but unabashedly generous.
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.