Lyeth L de Lyeth Cabernet Sauvignon 2006
Pair with grilled meats, leg of lamb and hard cheeses such as Parmigiano and Romano.
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Lyeth became a founding member of the Meritage Association in 1988, which created the Meritage concept as a... View More
A rugged and topographically diverse cool-climate appellation with a rich history...
A rugged and topographically diverse cool-climate appellation with a rich history, the Santa Cruz Mountains AVA stretches from Half Moon Bay to just above Monterey county. Elevation ranges from just 800 feet to upwards of 3000, and microclimates vary substantially depending on which side of the mountains the vineyards lay. Cool ocean winds and fog play an important role as well. This can be a challenging region in which to grow grapes, but it is well worth the effort. Wine has been made here since the 1800s, most notably from the legendary Ridge Vineyards, whose Monte Bello vineyard garners international admiration.
[Pinot Noir], Chardonnay, and Cabernet Sauvignon are the stars of this region, and Merlot and Zinfandel also perform quite well. Santa Cruz Mountains wines are noted for their distinct minerality and balanced acidity. Often these wines can be aged for many years. Organic and sustainable vineyard practices are becoming increasingly common.