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Marchesi di Barolo Maraia Barbera di Monferrato 2011

Barbera from Piedmont, Italy
  • WS 90
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Winemaker Notes

#66 Wine Spectator Top 100 of 2012

The color is a lively and brilliant dark ruby-red. The perfume is fresh and intense with clean scents of wild berries, currants and sour black cherry. A light hint of vanilla and toasted oak. The flavor is warm and robust, full-bodied, pleasant and balanced.

This Barbera's sensory attributes make it an outstanding accompaniment for imposing first courses and main-course, meats boiled or roasted.

Critical Acclaim

WS 90
Wine Spectator

A dark, succulent red, exuding black cherry, blackberry and violet aromas and flavors. Pure and focused, with a long aftertaste of sweet fruit, flowers and spice.

Marchesi di Barolo

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Marchesi di Barolo, Piedmont, Italy
Marchesi di Barolo
Setting precedents is a characteristic of Piedmontese winemaking and Marchesi di Barolo, one of the region's premier producers of Barolo, is no exception. In the mid-1800s, Marchesi di Barolo became the first estate in Italy to vinify its red wines in a dry style, a revolutionary concept at the time, but one with enduring and immensely beneficial consequences for the entire Italian wine industry.

In contrast to its noble French counterparts, Cabernet Sauvignon and Pinot Noir,... View More