Marietta Cellars Arme Cabernet Sauvignon 2014

  • 90 Robert
    Parker
3.8 Very Good (13)
2021 Vintage In Stock
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Marietta Cellars Arme Cabernet Sauvignon 2014 Front Bottle Shot
Marietta Cellars Arme Cabernet Sauvignon 2014 Front Bottle Shot Marietta Cellars Arme Cabernet Sauvignon 2014 Front Label

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

ABV
14.8%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Marietta's husband, Arme, lived, worked and fished throughout Alexander Valley, the Yorkville Highlands and the McDowell Valley. From Marietta's vineyards in those same valleys, the winemakers combine the best of what these sites offer to create a unique Cabernet Sauvignon. This approachable but incredibly serious wine is representative of excellent site selection and innovative winemaking.

Professional Ratings

  • 90
    Composed of 86% Cabernet, 7% Malbec, 5% Merlot and 2% Petit Verdot and aged for 20 months in neutral barrels, the 2014 Cabernet Sauvignon Arme has a deep garnet-purple color and is scented of cassis, baked blackberries and black pepper with hints of earth, pencil shavings, mocha. Full-bodied, muscular and concentrated in the mouth, it has firm, chewy tannins and a spicy finish

Other Vintages

2021
  • 93 Robert
    Parker
  • 93 Wilfred
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2019
  • 94 Robert
    Parker
  • 93 James
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2018
  • 94 Robert
    Parker
  • 93 James
    Suckling
2016
  • 92 Wine
    Enthusiast
Marietta Cellars

Marietta Cellars

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Marietta Cellars, California
Marietta Cellars Winery Video

Starting with only a handful of purchased grapes in 1978, Marietta Cellars has been a standout winery in Sonoma and Mendocino since the very beginning. Founded by Chris Bilbro, a Sonoma County native with winemaking roots dating back three generations, Marietta rose to prominence with its revolutionary Old Vine Red, a California red blend that essentially created the category. The winery has slowly expanded its estate holdings over the past thirty years, evolving into a beacon for high quality, balanced Cabernet Sauvignon, Zinfandel, and Rhône variety blends. Now fully estate-based and organically farmed, Marietta has vineyards spanning 310 acres in the Alexander Valley, McDowell Valley, and Yorkville Highlands. Notable among their heritage plantings are California’s oldest Syrah blocks, planted in the late 1800s.

Scot Bilbro, Chris’s son, has brought Marietta into its next, incredibly exciting phase. After graduating from UC Davis with a degree in Viticulture and Enology in 2007, Scot joined the winery full-time, assuming the role of winemaker in 2012. Steeped in the history of the California wine country and the traditions established by his father, Scot combines his creativity and technical background in guiding the winery’s vision of viticulture and winemaking. Today, the fusion of traditional values and style with modern precision have culminated in the most highly regarded wines of Marietta’s four decade history.


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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

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Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.

Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.

MSW30196071_2014 Item# 230158

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