Marques de Caceres Deusa Nai Albarino 2010
Perfect with any type of aperitif, this wine is an ideal partern for seafood and fish, as well as salads, rice dishes with fish, cottage cheese, etc.
Rioja-based Marqués de Cáceres’ first foray into Albariño is a success. This wine is light, salinic and melony on the nose. The palate is complete and offers fine acidity with brine, pineapple and green apple flavors. Good and lightly pithy on the finish.
Marques de Caceres's first vintage from Rias Baixas, this is plump with fresh peach and golden raisin flavors, while clean acidity tightens it up. A smoky, spicy white to serve with roast halibut or other fleshy white fish.
Bright straw. Dusty, mineral-accented aromas of fresh orange, lemon curd and spicy mint. Plump and juicy, displaying fresh citrus fruit and honeydew flavors. Finishes smooth and lively, with an exotic guava note lingering. Lots of fruit here; this would be a great choice with Asian fare.
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The Forner family fled Spain during the Spanish Civil War and settled in France. In the early 1960s, Henri Forner and his brother... View More