Mas Jullien Terrasses du Larzac Autour de Jonquieres 2016

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    Mas Jullien Terrasses du Larzac Autour de Jonquieres 2016  Front Bottle Shot
    Mas Jullien Terrasses du Larzac Autour de Jonquieres 2016  Front Bottle Shot Mas Jullien Terrasses du Larzac Autour de Jonquieres 2016  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2016

    Size
    750ML

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    Winemaker Notes

    Mas Jullien

    Mas Jullien

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    Mas Jullien, France
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    Mas Jullien is a young estate with a long history deeply rooted in the hillsides of Languedoc. Olivier Jullien grew up in the vineyards that his father and grandfather worked. As a boy in the late 70's, Olivier witnessed the winegrowers' uprisings in the region, which resulted in the death of two men. The vineyards of Languedoc were in a critical state. Decades of over cropping to produce inexpensive plonk with little thought given to quality were coming to a painful but necessary end. The young generation of the time wanted nothing more than to leave viticulture behind. Nobody wanted vineyards in Languedoc. Olivier was one of the pioneers of the region. He believed that the terroir had the potential to make great wines and he had the courage to prove it. After taking his degree in viticulture and oenology in 1985, he began farming some of his family's vineyards and looking around the area for the best vineyards to purchase. He was only twenty years old when he converted some of the outbuildings on the family estate into a cellar and began vinifying and bottling his wines under the Mas Jullien label. In a touching turn of events, Olivier's success and passion inspired his father to withdraw from the cooperative and create his own winery, Mas Cal Demoura, in 1993. Or, as Olivier says proudly "with this courageous and highly symbolic action, he quite simply became himself."
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    With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.

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    Terrasses du Larzac Wine

    Languedoc, France

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    Created in 2014 to showcase the unique quality of its wines, Terrasses du Larzac actually has a wine heritage over a millennium old. This red-only appellation is defined by its place at the base of the Larzac plateau northeast of Montpellier in the Languedoc. A wide range of soils—limestone, scree, sand, iron-rich clay—and one of the widest diurnal temperature variations in the world allow even berry ripening and fabulous complexity in the wines.

    Terrasses du Larzac wines must be composed of at least three grapes, and may include Grenache, Syrah, Mourvédre, Cinsault and Carignan. Known for their intensity and concentration of dark berry fruit, influenced by the thyme, lavender and other herbs of the garrigue, the region’s basic reds make for succulent, food-friendly bistro wines. The best of Terrasses du Larzac (Montpeyroux, Aniane, and Mont Baudile are particularly noteworthy sites) will improve for decades, and are among the hidden gems of the wine world.

    RWMROS_0750_31724_2016 Item# 790595

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