Nose: An intensely perfumed fresh bouquet of pink grapefruit andlemon cream combines with energetic spice notes, underlinedby invigorating minerality.
Flavor: Emulating the nose, the palate of crisp citrus and melonflavor carries a hint of dry white herb accompanied by a soft,round mouthfeel resulting in a medium bodied, fresh,food-friendly wine.
Wine & Spirits
Clear to platinum in color, this wine has the scent of green-apple skin, a tight jacket surrounding plump fruit flavors. The fruit has the weight and gravity of a peach ready to fall from the tree - fully ripe rather than superripe. The acidity in the finish will wrap around grilled sea scallops.
Founded in 1977, Matanzas Creek Winery is located on the site of a retired dairy farm in Sonoma County's Bennett Valley. In 1985, the original winery, a converted dairy barn, gave way to a modern winemaking facility and since that time the Estate's Bennett Valley vineyards have grown to include over 280-acres of Chardonnay, Merlot and Syrah. Vineyard acquisitions in Sonoma Valley, Carneros, Russian River Valley and Knights Valley provide the vineyard management and winemaking... View More