Matanzas Creek Sonoma County Sauvignon Blanc 2010

Sauvignon Blanc
  • 91 Tasting
    Panel
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Matanzas Creek Sonoma County Sauvignon Blanc 2010 Front Label
Matanzas Creek Sonoma County Sauvignon Blanc 2010 Front Label

Product Details


Varietal

Producer

Vintage
2010

Size
750ML

ABV
14.1%

Features
Screw Cap

Your Rating

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Somm Note

Winemaker Notes

Mother Nature was very kind to us in 2010,providing a mellow and dry summer. Themajority of the fruit in this vintage came fromour vineyards in Knights Valley, which is on theborder of Sonoma and Napa counties. In ouropinion, this is one of the best regions forgrowing Sauvignon Blanc in Sonoma County,and the Knights Valley fruit contributes thewhite peach that runs through this wine. The2010 vintage resulted in a balanced wine full ofcitrus and pineapple guava.

Translucent, pale straw color.

Nose: An intensely perfumed fresh bouquet of bright pink grapefruit and passion fruit combined with tropical notes of pineapple guava.

Flavor: Emulating the nose, the palate of bright grapefruit and lime flavor carries a hint of dry oregano and white peach accompanied by asoft, round mouth feel resulting in a medium bodied, fresh food-friendly wine.

Professional Ratings

  • 91
    Lovely orange peel and blossom nose; silky and crisp with purity and great acid structure; juicy peach and lush texture; long and bright.

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Matanzas Creek

Matanzas Creek Winery

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Matanzas Creek Winery, California
Matanzas Creek Winery Winemaker Marcia Torres Forno Winery Image

Founded in 1977, Matanzas Creek Winery is located on the site of a retired dairy farm in Sonoma County's Bennett Valley. In 1985, the original winery gave way to a modern winemaking facility -- and, since that time, the Estate's Bennett Valley vineyards have grown to include over 280-acres of Chardonnay, Merlot and Syrah. Vineyard acquisitions in Sonoma Valley, Carneros, Russian River Valley and Knights Valley provide the vineyard management and winemaking teams with an enviable selection of fruit.

Although only formally recognized as an AVA in December 2003, Bennett Valley has a rich history of grape growing dating back to the mid-1800s. Once defined as part of Sonoma County's Sonoma Valley and Sonoma Mountain AVA's, Bennett Valley overlaps with these winegrowing regions but carves out 8,150 acres to call its own (of which 850 acres are planted with grapevines). Three mountains define Bennett Valley and also serve to capture a cool maritime air stream which promotes a cooler, longer growing season that results in more complex wines.

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EMP78345_2010 Item# 109996

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