Matetic EQ Pinot Noir 2014
-
Suckling
James -
Parker
Robert -
Spectator
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Blend: This wine is ideally served with fatty or oily fishes such as salmon or bluefish, goat cheese, cured ham, light red meats, pastas and spicy foods.
Professional Ratings
-
James Suckling
Very bright and flamboyant aromas of crushed raspberry and blueberry. Hints of spice. Medium to full body, fine tannins and a fruity, savory character. Whole berry and 25% stems in fermentation and maceration. Fruit-forward in a subtle way. Made from biodynamic grapes.
-
Robert Parker's Wine Advocate
We also tasted the 2014 Pinot Noir EQ from a riper vintage, but with lower yields because of the frost. It fermented in open vats with indigenous yeasts. Depending on the conditions to the year, there are 15% to 20% full clusters. This 2014 is a lot darker than the 2013, and it also feels riper and rounder, with a richer texture but keeping the austere profile of sour cherries, as well as the freshness and minerality provided by the granite. In 2015, they will do a single vineyard Pinot Noir from the higher altitude plot with very sandy, granite soils that provide very deep wines. I look forward to tasting this new small lot.
-
Wine Spectator
Dense and rich, with meaty notes to the dark plum, dried cherry and rooibos tea flavors. Crisp midpalate, with some flinty accents. The finish lingers with cardamom and allspice hints. Drink now through 2019.
Other Vintages
2015-
Parker
Robert
-
Parker
Robert -
Enthusiast
Wine -
Suckling
James
-
Parker
Robert -
Enthusiast
Wine
-
Parker
Robert
The story of the Matetic Winery begins in 1999 when the Matetic family decided to diversify their business ventures and enter the world of wine, confident in the virtues of the climate and soils in the Rosario Valley. With a firm conviction in the vital importance of maintaining a strong professional team to guide every step of the project, the family incorporated Alan York (Biodinamic Consultant), Ken Bernards (Consulting Winemaker), and Ann Kraemer (Viticultural Consultant) into the project in 2000 to ensure that Matetic wines achieve the highest quality. The EQ stands for Equilibrium... balance.