The wine has an intense, opaque deep ruby color, very slight gradation to the rim. Bright and vivacious in the glass, very youthful.
The nose is brooding and restrained at this stage, yet beginning to emerge with deep, dark fruit, cassis, plum and black cherry. There is a pronounced minerality on the nose with graphite, cedar smoke and cigar box bouquet. The palate is beautifully structured, fuller bodied than some earlier vintages of Rubicon due to... View More
A restrained, elegant nose of black fruit, plum, cherry and spice starts this serious blend of Cabernet, Merlot and Cabernet Franc from Chris Williams and Meerlust. Full-bodied, complex flavors of cedar, tobacco, mint and plum are juicy and savory. Tannins are taut but forgiving. The wine still needs to time to evolve, but is a study in brooding character.
Australian Wine Companion
Owned by the Myburgh family for eight generations, a famous wine in traditional South African style, tannins rather dry, although there is good cassis-accented fruit to sustain the palate.
90 points; drink to 2020
Meerlust is one of South Africa's most famous and historical wine estates. The land where the farm is now situated was originally owned by a powerful and wealthy free burgher named Henning Huising. After his death in 1713 the estate passed through many hands until it was bought in 1756 by Johannes Albertus Myburgh - and has remained in the Myburgh family ever since.
Nicholaas Myburgh (7th generation of the Myburgh family, and father of... View More