Nicolas Feuillatte Reserve Exclusive Brut (187ML Split)
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Panel
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Suckling
James
Product Details
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Winemaker Notes
#6 Wine Spectator Top 10 Wine Values of 2023
It is composed of Chardonnay for elegance and delicacy, Pinot Noir for roundness and structure and Pinot Meunier for fruitiness. Pale gold in color, abundance of delicate bubbles. Floral aromas of fruit with subtle predominance of white fruits: pear, apple, almonds and hazelnuts. Fresh opening, smooth, pleasant and balanced.
This wine is an ideal accompaniment for Breton lobster and cream sauce, sole morel mushrooms, chicken brochettes with citronella.
Blend: 40% Pinot Meunier, 40% Pinot Noir, 20% Chardonnay
Professional Ratings
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Decanter
Lifted aromas of sarsaparilla with zesty citrus notes on the nose. Lively and energetic on the palate, showing tension.
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Tasting Panel
Light golden color and aromas of fresh pear. A charming wine with moderate but firm bubbles and expressive pear and apricot notes. Crisp, tangy, and lively; balanced, juicy, and long.
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Wine Spectator
A harmonious Champagne in an aperitif style that appeals for its fine balance, lightly mouthwatering acidity and pretty flavors of ripe apple and raspberry fruit, pickled ginger, toast and lemon zest.
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James Suckling
Baked peaches, tart tatin, apricot pie and honey. Lemons, too. Medium-bodied with a creamy mousse and vibrant acidity. Pretty pastry notes to close. Drink now.
40 years of unique history, starting with a beautiful story, a story of men. That of Henri MacQuart, pioneer founder of the Centre Vinicole de la Champagne (The Champagne Wine Centre). That of Nicolas Feuillatte, a daring businessman. That of volunteer winegrowers who, together, dare and succeed in a gamble to create a brand of excellence, Champagne Nicolas Feuillatte.
Anchored in the heart of the prestigious Côte de Blancs, our champagnes draw their strength and full flavors from a remarkable array of crus, enhanced by the subtle art of blending. Nicolas Feuillatte champagnes reflect the harmony, finesse and freshness of this unique region. An extensive variety of perfectly ripe grapes make up the champagnes in our range, vinified individually by cru or by area and by grape variety, together with a meticulous selection of Grand Crus and Premiers Crus.
Today Champagne Nicolas Feuillatte is the #1 Champagne in France and #3 in the world. There are over 250 employees working for Champagne Nicolas Feuillatte, based in Chouilly in the heart of the vineyard. On a daily basis, they work hand in hand with more than 5,000 member winegrowers, in the elaboration, distribution and marketing of champagne wine.