Parducci True Grit Reserve Petite Sirah 2008

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    Parducci True Grit Reserve Petite Sirah 2008 Front Label
    Parducci True Grit Reserve Petite Sirah 2008 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2008

    Size
    750ML

    ABV
    14.5%

    Your Rating

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    Somm Note

    Winemaker Notes

    Heady aromas of ripe fruit, white pepper and vanilla followed by an intense rush of fresh blackberry, dark chocolate, pepper and caramel flavors.

    True Grit is a natural mate for seared steak, sausage, grilled pork loin, and smoked meats. This wine is big, but can dance lightly in both familiar and exotic menu settings.

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    Parducci

    Parducci

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    Parducci, California
    Parducci Winery Video

    Founded in 1932, Parducci Wine Cellars has crafted elegant wines for more than 85 years. As the longest running winery in Mendocino County and a cornerstone of California winemaking, our decades of experience are bound to a tradition you can trust will be delicious.

    Parducci is locally owned and operated in California's Mendocino County. We are committed to sustainable winegrowing practices that yield top quality grapes and wines while protecting the environment and supporting our community and local farmers.

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    With its deep color, firm tannins and bold flavors, there is nothing petite about Petite Sirah. The variety, originally known as Durif in the Rhône, took on its more popular moniker after being imported to California in the early 1880s. Quintessentially recognized today as a grape of the Golden State, Petite Sirah works well blended with Zinfandel and finds success as a single varietal wine in the state’s warmer districts. Somm Secret—Petite Sirah is not a smaller version of Syrah but it is an offspring of Syrah and the now nearly extinct French Alpine variety called Peloursin.

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    Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.

    Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.

    SWS331779_2008 Item# 111458

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