Pascal Cotat Sancerre Les Monts Damnes 2008

  • 90 Robert
    Parker
2022 Vintage In Stock
104 99
OFFER Take $20 off your order of $100+
Ships today if ordered in next 4 hours
You saved this 3/29/24
1
Limit Reached
You saved this 3/29/24
Alert me about new vintages and availability
Pascal Cotat Sancerre Les Monts Damnes 2008 Front Label
Pascal Cotat Sancerre Les Monts Damnes 2008 Front Label

Product Details


Varietal

Region

Producer

Vintage
2008

Size
750ML

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Like the starting gun of the 100 meter dash, this wine is a shock of flint and smoke from its perfume to its zesty body. Pascal's 35-year-old vines deliver concentrated yet very fresh Sauvignon; notes of white flowers, black pepper and pear skins show on the linear yet precise nose. The mouth is all Cotat—poached pears, touches of sea salt and peach blossoms are rich, lush and wonderfully savory. The finish lingers with ginger and cinnamon notes. A racy, lively and very supple "Monts Damnés."

Professional Ratings

  • 90
    Narcissus, fresh lemon, nettle, and intimations of chalk in the nose of Pascal Cotat's 2008 Sancerre Les Monts Damnes lead to bright, mouth-watering, practically spine-tingling and yet extract rich and substantial palate. Finishing with brash citricity, bitter hints of huckleberry and lemon pip, and minerality of a sort you lick your lips in vain to remove, this handsomely lean, muscular Monts Damnes (truly dry, at 2 grams residual sugar) should prove fascinating and versatile over the coming 4-6 years.

Other Vintages

2007
  • 90 Wine
    Spectator
Pascal Cotat

Pascal Cotat

View all products
Pascal Cotat, France
Pascal Cotat Winery Image
From gear head, to grape man. While Pascal Cotat's first passion may have been restoring old cars, wine—especially his family's Sauvignon Blanc—was a fast second.

No one can doubt that winemaking runs in the blood of the Cotat family. On the slopes of the Monts Damnés in Chavignol, the family has tended both Sauvignon Blanc and Pinot Noir since the end of the second World War. It was only in the 1990s when two brothers, Paul and Francis, handed over the family domaine to their sons, François and Pascal, respectively. Today there are two Cotat domaines—one in Chavignol, headed by François, and one in Sancerre, run by Pascal. What sets these cousins apart is less important than what they share—a passion for natural winemaking and a truly amazing touch with Sauvignon Blanc.

Pascal believes in natural winemaking—the vast majority of his plots are cared for organically, often combining seaweed and other natural preparations to fertilize his vines. Harvest is never rushed; in fact, Pascal (as does his cousin François) harvests more than a week after every other winery in the region. Needless to say, extra maturity on the vine means extra body and complexity in the wine. Vineyards are located on very steep slopes, requiring a hand harvest that has become a bit of a pilgrimage for Cotat devotees. The steepest plots can only be worked by sliding down with a cushion tied to your rear while you hold the bucket in front of you. The cousins invented this amusing system, and pickers come from all over Europe every year to volunteer for the harvest.

Grapes from each vineyard plot are vinified separately. The Cotat family pioneered single-vineyard bottlings in Sancerre, and each terroir—whether “Les Monts Damnés” or “Grande Côte”—has its own unique personality. Soils share the same chalky heart as do those in Chablis. In general Pascal wines show a more luxurious, plush mouthfeel in combination with this balanced acidity. (François wines, in comparison, often show more flinty, Chablis-like notes.) Wines are always bottled unfined and unfiltered.

Cotat’s wines truly benefit from age. While these wines are irresistible when they are young, one of the unique pleasures of putting down a few bottles is to later discover a rich, custard-like Sancerre that defies everything you would expect from racy Loire Valley Sauvignon Blanc.

Image for Sauvignon Blanc content section
View all products

Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

Image for Sancerre Wine Loire, France content section

Sancerre Wine

Loire, France

View all products

Marked by its charming hilltop village in the easternmost territory of the Loire, Sancerre is famous for its racy, vivacious, citrus-dominant Sauvignon blanc. Its enormous popularity in 1970s French bistros led to its success as the go-to restaurant white around the globe in the 1980s.

While the region claims a continental climate, noted for short, hot summers and long, cold winters, variations in topography—rolling hills and steep slopes from about 600 to 1,300 feet in elevation—with great soil variations, contribute the variations in character in Sancerre Sauvignon blancs.

In the western part of the appellation, clay and limestone soils with Kimmeridgean marne, especially in Chavignol, produce powerful wines. Moving closer to the actual town of Sancerre, soils are gravel and limestone, producing especially delicate wines. Flint (silex) soils close to the village produce particularly perfumed and age-worthy wines.

About ten percent of the wines claiming the Sancerre appellation name are fresh and light red wines made from Pinot noir and to a lesser extent, rosés. While not typically exported in large amounts, they are well-made and attract a loyal French following.

NBI381134_2008 Item# 102339

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""