Paul Hobbs Beckstoffer To Kalon Vineyard Cabernet Sauvignon 2015
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Parker
Robert -
Suckling
James -
Spectator
Wine
Product Details
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Somm Note
Winemaker Notes
Consider complementing with duck confit cassoulet, steak frites with béarnaise, or spicy mussel cioppino. Serve at 50°-55° F.
Professional Ratings
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Robert Parker's Wine Advocate
Deep purple-black in color, the 2015 Cabernet Sauvignon Beckstoffer To Kalon Vineyard opens with seducing notes of crushed black currants, blueberry compote and dried mulberries with hints of spice cake, sandalwood, dried roses and star anise plus a touch of smoked meats. Full-bodied, rich, ripe and densely packed, the opulent fruit is superbly framed by velvety tannins and just enough freshness, finishing with lingering spice layers. 758 cases were made.
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James Suckling
Freshly picked blackberries, ivy, dark plums, licorice, citrus and orange rind. Full-bodied with lots of fruit but it's very tangy and nicely blended in the vibrant acidity and structured yet soft tannins. Citrusy on the finish. Drink in 2020.
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Wine Spectator
Plump and juicy, this wine transcends fruit purity to reveal elements of finesse and nuance. The best times lie ahead. Best from 2020 through 2032.
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