Penner-Ash Pas De Nom Pinot Noir 2014

  • 94 Wine
    Spectator
  • 94 Wine
    Enthusiast
  • 92 James
    Suckling
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Penner-Ash Pas De Nom Pinot Noir 2014 Front Bottle Shot
Penner-Ash Pas De Nom Pinot Noir 2014 Front Bottle Shot Penner-Ash Pas De Nom Pinot Noir 2014 Front Label

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

ABV
14.1%

Your Rating

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Somm Note

Winemaker Notes

Professional Ratings

  • 94
    Firm, with fine tannins under a flowing beam of generous blueberry, currant and floral flavors. Comes together harmoniously on the complete and focused finish. Best from 2018 through 2024.
  • 94
    From select barrels, this “no name” reserve takes the signature elements of the winery's Pinots—notably forward, plush berry fruits and a strong whiff of tobacco—and punches them up to the next level. Big, solid, almost chunky with packed flavor, it touches lightly on lifted aromatics, and frames its tannins in dark chocolate.
  • 92
    Aromas of plums and dried strawberries follow through to a medium to full body, fine and silky tannins and a subtle finish. Refined and very pretty. Hints of nuts. Drink now.

Other Vintages

2015
  • 95 Tasting
    Panel
  • 93 Robert
    Parker
2013
  • 92 Wine
    Enthusiast
  • 91 Wine
    Spectator
2011
  • 92 Robert
    Parker
Penner-Ash

Penner-Ash

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Penner-Ash, Oregon
Penner-Ash Lynn Penner-Ash, Winemaker Winery Image
Penner-Ash Wine Cellars embodies the spirit and passion of small producers focusing on Pinot Noir in the northern Willamette Valley, Oregon. After working for some of Napa's premier wineries and Rex Hill Vineyards in Oregon, winemaker Lynn Penner-Ash and her husband, Ron, started Penner-Ash Wine Cellars in 1998. In the winery, the focus is on small-lot indigenous yeast fermentation with extended cold soaks to extract a rich, fruit-focused, textured mouth feel. Each lot is treated individually and depending on the outcome, either blended into their reserve quality Willamette Valley Pinot Noir or bottled separately as a vineyard designate.
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Image for Willamette Valley Pinot Noir content section
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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

PBC9251507_2014 Item# 187405

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