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Ponzi Reserve Pinot Noir 2009

Pinot Noir from Willamette Valley, Oregon
  • RP91
  • WE91
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Currently Unavailable $61.99
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Winemaker Notes

Spiced blackberry and raspberry with notes of violet and tobacco frame this expressive nose. The mouth is silky textured with sweet bing cherry and black cassis balanced by firm acidity and well-integrated tannins.

Critical Acclaim

RP 91
The Wine Advocate

Luisa Ponzi decided not to make any vineyard designates in the 2009 vintage so the 2009 Pinot Noir Reserve was the beneficiary of that fruit. Dark ruby red in color, it exhibits an alluring perfume of cedar, Asian spices, incense, lilacs, black cherry, and black raspberry. Meatier and richer than the Willamette Valley bottling, it has enough structure to evolve for 1-2 years and will deliver optimum drinking from 2012 to 2019.

WE 91
Wine Enthusiast

Detailed and elegant, this requires a little extra time and attention to show its strengths. It's a subtle mix of spice, cocoa and blackberry notes, with a touch of tobacco; the scents and flavors mingle seamlessly. A hint of cola surfaces on the finish, lingering gracefully for more than a minute.

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Ponzi, , Oregon
Ponzi
Thriving under the second generation for more than two decades, this family owned and operated winery is internationally acclaimed for crafting some of the world's finest cool climate wines. For more than forty years, Ponzi Vineyards has set the standard for New World Pinot noir production with innovation in gravity flow and gentle handling techniques. All 130 acres of Ponzi vineyards are certified sustainable, recognizing the winery’s commitment to environmental responsibility. Ponzi Vineyards continues to... View More

Napa Valley

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked...

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The [Napa Valley] and [Cabernet Sauvignon] are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as [Rutherford’s] famous dust or [Stags Leap District's] tart cherry flavors.