Porter Creek George's Hill Vineyard Chardonnay 2019
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Wilfred
Wong
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George's Hill is the highest elevation vineyard on the Porter Creek estate. It was planted shortly after the Davis family purchased the property in 1979. The combination of shallow topsoil, very low yields, and old vines produce a very mineral driven and textured Chardonnay.
Professional Ratings
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Wilfred Wong of Wine.com
COMMENTARY: The 2019 Porter Creek George's Hill Vineyard Old Vine Chardonnay is outstanding and riveting. TASTING NOTES: This wine shines with aromas and flavors, tangy apples, mineral notes, and chalkiness. Enjoy it with grilled sea scallops and a lemon vinaigrette arugula. (Tasted: September 6, 2022, San Francisco, CA)
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.
A standout region for its decidedly Californian take on Burgundian varieties, the Russian River Valley is named for the eponymous river that flows through it. While there are warm pockets of the AVA, it is mostly a cool-climate growing region thanks to breezes and fog from the nearby Pacific Ocean.
Chardonnay and Pinot Noir reign supreme in Russian River, with the best examples demonstrating a unique combination of richness and restraint. The cool weather makes Russian River an ideal AVA for sparkling wine production, utilizing the aforementioned varieties. Zinfandel also performs exceptionally well here. Within the Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. The former, farther from the ocean, is relatively warm, with a focus on red and white Bordeaux varieties. The latter is the coolest, foggiest parcel of the Russian River Valley and is responsible for outstanding Pinot Noir and Chardonnay.